Dicks Bourbon Oak Cream Stout

Brewed by Dicks Brewing Company
Style: Imperial Stout
Centralia, Washington USA

Serve in Snifter

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Back N Black – Brouwer’s Café – Seattle Beer Week 2010
Aroma – Light wood aroma with some bourbon getting through. Lots of dark malt aroma.
Appearance – Black in color, Clear with a thin head.
Flavor – Creamy with some bourbon getting through lots of vanilla and light oak flavors.
Palate – Dry finish with a Nice Creamy Mouthfeel.
Overall – This was a tasty brew could have had more in the nose but very solid brew.

Draft. Black pour with a very big, thick creamy light tan head. Acidic roast aroma on it, slightly cola-ish. Very creamy body on this. Kind of watery and muted tasting with light coffee and acidic char. Hints of vanilla and oak. Maybe it was bad to have this alongside some very intense imperials, but I wasn’t a big fan.

draft at brouwers back in black. pours jet black with a loose but creamy dark tan head. big cream, coffee, and bourbon nose with hints of oaky vanilla. creamy medium body, slightly sticky. light and lively carb. chocolate, vanilla, peach, roast, and cream on the mid palate. sweet fresh and deliciously integrated.