Dicks Danger Ale

Bottle, thanks to WeeHeavySD and Bikesandbeer for sharing. Pours a clear brown with a thin, cream-colored head that fades. Slightly sour malt aroma, yeasty with under-ripe fruit. Taste of burnt, toasted malt and sour vinegar. Lingering burnt flavors. Didn’t really work for me.

12oz from a pack bikesandbeer and i bought. Pours light brown with an off white head. Sweet nose eh taste.

On tap at Belmont Station--Poured a dark, murky brown-amber body with a toffee and hops spice nose. Sweet, rich and crisp. Very nice and highly drinkable. Somewhere between and amber and a brown ale but with the quaffability of a pale ale.

On tap. Pours a deep ebony color with an off-white head. The aroma is a bit hoppy, yet a bit sweet (chocolate?). The flavor has the roasted malt upfront, with a touch of coffee. Interestingly enough, the mouthfeel isn’t "heavy" like a lot of dark brews, but is lighter than it looks like it should be. This brew has a bit of a hops presence and a little bitterness, but a posses great balance with the roasted malts. Very drinkable. I’d like to pair this brew with some nice barbecue food and a potato salad.

What does one expect from a session beer??? The flavor is there...roasted malt, caramel, toffee. The aroma is subtle coffee with a touch of honey sweetness. Thin compared to others in the category but that quality adds to its drinkability. I liked it. Wouldn’t mind another (and another, and another, and another).