3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 nickchalk (229) - Toronto, Ontario, CANADA - DEC 29, 2003
Black, with brown head. Aroma was a little faint: coffee beans and chocolate. The flavour was well-roasted with a nice balanced hop profile, though maybe a little lacking here. Thick, full bodied. A good stout. Draught.
4.1 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 beermoose (25) - Blainville, Quebec, CANADA - NOV 24, 2003
Dark Black beer served with Nitrogen. Good stout, with burnt caramel, coffee and nut.
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 CaptainCougar (6834) - Columbia, Maryland, USA - NOV 10, 2003
Dark and opaque with a tan nitro head. Lightly roasted aroma is somewhat passified by the nitro tap. Body is sweet, but somewhat thin with a nice subtle dark fruit flavor. Very smooth roasty finish as well. A good, very drinkable stout.
3.3 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 jerc (5591) - Toronto, Ontario, CANADA - OCT 6, 2003
UPDATED: JUN 4, 2008 2008-05-30. Nice khaki head and lacing atop a black body. (4+) Roasty aroma with touches of coffee and hint of smoke. Very mild mocha. Flavour is much more bitter than I recall. Dry roast with unpleasant ashtray and bitter tobacco notes in the finish. Average palate is not the rich creamy weight I remembered. Odd. Hopefully this was a wonky sample and not a change in recipe. 7/5/6/3/12 - 3.3 Draft, Dieu Du Ciel, Montreal<P>
October 2003. Black with a tan head, roasty and very coffee like to my palate. Body was decent but could be fuller. 6/4/7/2/14 - 3.3
3.8 AROMA 6/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 argo0 (9226) - Washington DC, USA - SEP 30, 2003
Espresso head with black body. Aroma is medium sweet chocolate, lighter coffee. Taste is sweet coffee. Think Breyers coffee ice cream, with a trifle more bitterness, and you've got it. Creamy, fairly full body.
4.5 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20 tiggmtl (4475) - Vancouver, British Columbia, CANADA - SEP 25, 2003
UPDATED: JUL 12, 2005 Chocolatey and coffee aroma. Thin brown head with dense bubbles. Almost black opaque body. Big chocolate flavour with lots of roasted and dark malts very apparent but no astringency. Very full-bodied. A wonderful sweet stout. On tap.
3.7 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 dirtymike (2016) - Manchester, New Hampshire, USA - SEP 18, 2003
A nicely made dry stour with a good raosted charcater.Full body helps hold up the creamy tan head.
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20 joeycapps (1468) - Waterdown, Ontario, CANADA - AUG 21, 2003
Black. Creamy, light brown head. Rich, roasty nose of burnt coffee & bitter chocolate. Soft, thick, velvety feel. Complex flavour of dark roasted grains w/ lovely notes of sweet (milk?) chocolate.
3.9 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20 CapFlu (3798) - Victoria, British Columbia, CANADA - MAR 23, 2003
UPDATED: MAR 25, 2003 (Draught) Pours a light brown head and a opaque, black body. Pleasant malt and cocoa nose. Strong Chocolate, molasses and malt flavours. Very smooth and creamy finish.
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 radiomgb (2078) - Peterborough, Ontario, CANADA - MAR 2, 2003
Black in colour. Aroma of coffee and chocolate. Flavour of licorice, roasty, smooth, creamy, bitter. Soft mouthfeel. Long aftertaste.
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