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Dieu du Ciel Libre Échange
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overall
97
94
style
Brewed by Dieu du Ciel
Style: Foreign Stout
Montreal, Canada

bottling
unknown

on tap
common

Regional Distribution

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RATINGS: 44   WEIGHTED AVG: 3.69   EST. CALORIES: 207   ABV: 6.9%
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COMMERCIAL DESCRIPTION


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
unibrouefan (200) - Gatineau, Quebec, CANADA - JUN 23, 2011
Dégusté au Mondial de la bière de Montréal 2011. Cette bière me rappelle la McAuslan Oatmeat Stout. Décapant en bouche.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GRM (2828) - Aylmer, Quebec, CANADA - JUN 19, 2011
Sample, Mondial de la bière, savoured on June 8 2011; eye: black, opaque, café au lait head, nice lacing; nose: roasted malt, light lactic, strong coffee, dark chocolate, milk chocolate; mouth: lots of roasted malt, light lactic, acridness, strong coffee, burnt, acridness, slight hops, finale in roasted malt with lactic presence, full body, good carbonation, lightly bitter, lightly oily texture; overall: interesting FRANÇAIS Échantillon, Mondial de la bière, savourée le 8 juin 2011; œil : noire, opaque, mousse café au lait, bonne dentelle; nez : malt torréfié, léger lactique, café fort, chocolat noir, chocolat au lait; bouche : beaucoup de malt torréfié, léger lactique, âcreté, café fort, brûlé, âcreté, très léger houblon, finale en malt torréfié avec présence lactique, corsée, bonne carbonatation, légèrement amère, texture légèrement huileuse; en résumé : intéressante

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Sammy (8094) - Toronto, Ontario, CANADA - JUN 15, 2011
UPDATED: JUN 26, 2013 On tap at Mondiale 2011. Spicey licorice, chocolate, roast, chicory. Malty, good smoked stout. Lacey, bitter. Every bold taste.Had again at Bar Hop 2 years later and not as good, though decent stout, thinner.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
j12601 (6585) - Poughkeepsie, New York, USA - JUN 14, 2011
On tap at Dieu du Ciel. Pours a deep viscous black with a medium to thick tan head. Big and roasty, chewy chocolate and pudding. Lots of roast, chocolate and chewy cocoa. Nice char and toffee notes. Very roasty, long roast bitterness. Very well balanced.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
GarnotingPete (740) - Montréal, Quebec, CANADA - JUN 13, 2011
Bière noire d’ébène coiffée d’un ample col mocha laissant une belle dentelle au verre. Des arômes de café, de pain brûlé, de cacao. Moyennement amère avec une pointe de sucre. Bière généreuse, onctueuse offrant une longue fin amère et arômatique. Mondial de la bière 2011.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
JulienHuxley (2515) - Hilversum, NETHERLANDS - JUN 12, 2011
4 oz pour on tap at Mondial 2011. Pitch black pour with relatively light colored head. Aroma of dark chocolate, cold coffee and lots of burnt toast/roasted malt. Taste is bitter, great blend of coffee and dark chocolate flavors, with a tiny bit of molasses-like grainy sweetness for balance. Mouthfeel is medium to full bodied, with a smooth finish. Very good stout.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Diogène (1066) - Mirabel, Quebec, CANADA - JUN 12, 2011
On tap. Pitch black with a medium mocha head with great retention. Aroma is smoke, wood, roasted malt, chocolate, vanilla, toasted malt and coffee beans. Flavor is roasted malt, coffee, chocolate, herbal hops, fairly dry with a bitter finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JoeMcPhee (8210) - Toronto, ON, Ontario, CANADA - JUN 11, 2011
Tap at the brewpub. Deep brown-black pour with a tight tan-brown head. The aroma is quite coffeeish and dry. A little bit of light dry roast. Some light cocoa and roasted malt. Lean bodied - more like a stronger dry stout than a foreign or export stout. Either way, it’s a decently dry hoppy stout. Espressoish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Glouglouburp (5929) - Montreal, Quebec, CANADA - MAY 31, 2011
In short: A full bodied and very hoppy roasted stout. Very tasty and very well balanced
How: Tap at brewpub
The look: Black body topped by a medium tan head with good retention leaving lots of lacings on the glass
In long: The strong nose is medium roasted, cacao, coffee beans and milk chocolate. Taste packs a lot of crunchy roasted chocolaty malts, milky notes, black cake, roasted coffee beans. Overall crunchy mouthfeel/sensation. Nothing in the way of fruity flavors but I didn’t feel like it needed any. So far that would be a very competent roasted stout. But let’s not forget the hops. This beer is massively hopped for the style and the resinous leafy hops work admirably well with the rest of the beer. The name “Libre Échange” means “Free Trade”, it is a complicated business concept. But the other day I read an article in a business magazine, it was “the”.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
MartinT (7523) - Montreal, Quebec, CANADA - MAY 25, 2011
My Bottom Line:
This engaging Foreign Stout develops plenty of chocolate and coffee aromatics before milky notes and raisins lead to a tantalizing finish of roasted malts and resinous hops.

Further Personal Perceptions:
-A veil of foam tops the brown-edged blackness.
-The roasted malt personality is sustained. I love it when the finish is full of flavor which doesn’t necessarily come from the residual sugars.
-The body is round, yet the finish doesn’t feel sweet at all.
-That aroma is boastful; a very engaging dessert of a brew.
-Malts also offer caramelized sweetness.
-The resinous hops and roasted malts are levelled in the aftertaste.
-Dieu du Ciel Stouts are often stellar; this is no exception.

On tap at the brewpub.


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