Dieu du Ciel Péché Mortel

Brewed by Dieu du Ciel
Style: Imperial Stout
Montreal, Canada

Serve in Snifter

send corrections   |   shelftag   |   edit barcodes   |   add pic

UPDATED: MAR 29, 2005 Bottle: Dark, opaque black with a large, creamy, thick & lasting light brown head. Just after cracking open the bottle, it foamed up and out on my counter and socks (3rd time this has happened recently, god damn it). Seems to be slightly overcarbonated, but definitely not infected. Aroma is dominated by coffee and mocha. There are some subtle roasted coffee, earth, roasted malt scents, and barely discernable in the background are notes of vanilla and cream. Full bodied & creamy, with a medium amount of carbonation (surprising considering the foaming out of the bottle) in the mouthfeel. Taste is mostly coffee, mocha, and roasted malts with some notes in the background of alcohol, mild vanilla, mild pepper, mild nutmeg, freshly cut wood, and mild grassy hops. Finishes with some surprising notes of light bourbon and coffee. This beer is delicious and would make an amazing desert beer, but it’s also totally dominated by the coffee/mocha combo. Definitely somewhat over-rated. Very nice, would love to try on tap, where I think for once nitro would really fit this one.

Tap @ CBC. Deep brown color with no head. The nose is light bitter chocolate and roasted malts, booze-soaked wood. The taste is chocolate espresso beans, cherry liqueur, Very sweet and heavy. Brown sugar. The body’s full, plenty of sugar (diiiiabeetus!) and booze. Soft, viscous and oily. Very nice, though a bit flabby.

Tap @ Copenhagen Beer Celebration. Pours pitch black with a creamy tan head. Aroma of roasted malt, coffee, dark chocolate, nuts. Taste is roasted malts, coffee, dark chocolate, caramel, nougat, sweet chocolate ice, light booze. Full body, smooth creamy mouthfeel, low carbonation, light alcohol in the finish. 120512

Strong coffee smell, almost a bit of bourbon or dark chocolate. All follow in the taste, extremely dark, rich and strong. Almost impossible to stop drinking, one of the best stouts out there. ---Rated via Beer Buddy for iPhone

On tap @ Copenhagen Beer Celebration. Pours a jet black body with a medium creamy beige head. Nose is intense mocha/filter coffee tones with powdery chocolate hints. Nice, but I’d like a bit more complexity. Taste is mocha, filter coffee, dark chocolate and hints of nougat. Velvety mouthfeel which feels occasionally disrupted by bursts of carbonation. Strange. A very nice coffee-based imp stout, but I do feel it’s a bit overrated.

Fantastic coffee stout. Rich earthy sweet coffee flavors along with some chocolate and toasted malts.

En riktig höjdare. Intensiv, kraftig och fyllig smak av framförallt kaffe och då menar jag kaffe på riktigt. Len och krämig och med en balanserad eftersmak. En liten efterrättspärla till stout.

Sample at Copenhagen Beer Celebration 2012. Black with a beige head of large bubbles that leaves behind dime nice lacing. Aroma is coffee, licorice, oak, vanilla. Medium body, slightly slick mouthfeel, bitter coffee finish. Taste is coffee, chocolate, vanilla, toast.

Black with nice tan head. Heavy coffee in the nose, roasted malty notes and chocolate and vanilla. Sweet and roasty, loads of coffee, some vanilla and nutty malts. Full to medium body, nice carb

Aroma, light with alcohol, roast coffee, pours black with persistent brown head with some lace. Taste coffee right up front with chocolate, malts. some alcohol comes through. Palate bitter, dry. Excellent imperial lives up to hype

(Sample from tap at CBC) Pours pitch black with medium, toffee head. Impressive retention and lace. Aroma is roasted malt, licorice, coffee and something chalky? Oily texture bordering on creamy, full body, soft carbonation and a dark, roasted finish.