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Dieu du Ciel Rosée dHibiscus

Percentile
83
overall
Brewed by Dieu du Ciel
Style: Spice/Herb/Vegetable

Montreal, Canada

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3233.43/5.03.42/5.05%89.2Lager glass, Tumbler
Commercial Description:
The Rosée d’Hibiscus is a soft spoken wheat beer. The rose colour comes from the hibiscus flowers added during the brewing process. The aromas and flavour of this tropical flower are very prominent in the beer, giving it a slight acidity and a very agreeable fragrance. It is the perfect thirst quencher on a hot summer day.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Juelze (895), Green Bay, Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Oct 18, 2008    Updated: Oct 19, 2008
Pours a nice light rose color with thin pink head. Aroma is floral notes, with a perfumey tea quality. Taste is of coriander, light tea and hubiscus. Light carbonation and a light palate make this one a treat.


 Petrucci914 (578), Green Bay, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Oct 18, 2008  
Drunk from small snifters. Pours a watermelon/peach color. Aroma is floral, unsweetened iced tea, watermelon, and tomato soup. Taste is like a flat IPA, when some floral and citrus characteristics. Quite unique and enjoyable.


 MoDog (917), Griffith, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Oct 13, 2008  
Poured from an 11.5oz bottle and served in a shaker. This beer poured a hazy amber with some red highlights and a soapy off-white head that lingered for a bit. Some light lacing was left behind. The aroma consisted of hibiscus, raspberries, malted wheat, and some mild coriander. The flavor included strong wheat, earthy and spicy yeast, also some flower petals. The mouthfeel was light-bodied and had moderate carbonation. Refreshing and highly drinkable. Pretty tasty beer. The hibiscus gives it a flavor reminiscent of raspberries.


 thornecb (1757), Marblehead, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/105/516/20
Oct 11, 2008  
Pours murky, dusted ruby pink rose petals into an English pint. Excellent offwhie micro head with good retention. Ruby pink rose petals crisp Dry with tart pomegranate.


 Syd (893), Waconia, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Oct 10, 2008  
Bottle pours a very hazed and foggy pink peach brown with a short lasting pinkish white head. The aroma is yeast, hibiscus tea, coriander, and some other cardamom like notes. The flavor is quite like hibiscus tea with a lingering fruity tartness. The coriander and cardamom shine through as it warms. Funny, it reminds me of De Dolle Oerbier light. The palate is quenching and refreshing. Overall, this is a nice surprise.


 JK (2949), Richfield, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 5, 2008  
Pink color and aroma of lager yeast. Light malt. Some flower and fruit flavor, and it is real fruit. Not very sweet, but light and delicate with the flower flavor.


 mgermani (864), Vancouver, British Columbia, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/102/515/20
Oct 2, 2008  
Pours a cloudy pink with a lovely pink head with poor retention. Aroma of melon, rose, sweet herb (coriander-like). Light sweet & fruity taste with a hint of rose-water followed up by coriander and arrowroot. Lingering grainy sweetness. Thin undercarbonated body. A very light but interesting beer, well balanced and executed.


 beerbill (1944), Laurel, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Sep 27, 2008  
Bottle received as a beer-of-the-month selection. Pours a lovely red with tinits of amber and rose pink. A very unique color actually, and I like it. Moderate off-white head with a blush of pink to it as well that faded away after the first two sips. Pleasant floral aroma with some light sour notes picked up in the nose as well. The flavor slides back a bit with malt up front followed by some hibiscus (if you’ve ever had hibiscus tea, you’ll recongnize the flavor). The flavors seem to evaporate quickly, although there is a residual tartness that lingers briefly. A different beer that is worth trying.



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