RateBeer
Score
7986
OVERALLStyle
Brewed by Brouwerij Kerkom
Style: Belgian Ale
Sint-Truiden, Belgium

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 31   MEAN: 3.4/5.0   WEIGHTED AVG: 3.29   EST. CALORIES: 216   ABV: 7.2%
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COMMERCIAL DESCRIPTION
Disclaimer: Untill 2000 the precedor of Dikkenek Grand Cru was brewed by Affligem BDS. It was entitled "Dikkenek" and is as such in the database. From 2005 onwards Dikkenek is brewed by Kerkom with bottle conditioning and released as "Dikkenek Grand Cru".


highest score

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
oberabcbbsok (687) - Hoboken, BELGIUM - MAY 15, 2007
A new and stronger version of the older dikkenek. A clear amber beer with pale ale mout and added some "Jeneverbes" Also a taste of alcohol. A little sweer but defently a bitter touch. Also very spicy beer. Full bodied and even a little agressive. A very nice new bier

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sayravai (4655) - Helsinki, FINLAND - APR 9, 2009
(Bottled, 0.75l) Hazy red-amber with a tanned, tight and fluffy, lasting head. Aroma of neutral, caramely malt and some earthy tartness. Neutral, caramely-malty flavor with dried fruit and quite strong, herby juniper notes. Medium, slicky body with foamy, but soft carbonation. A well-balanced, easily drinkable, clean and nicely juniper-herby brew.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fiulijn (12179) - Malmö, DENMARK - AUG 8, 2007
Synthetic modern cork
Hazy amber color. Mild aroma, the flavor is much stronger, with good caramel and strong bitterness. Straight but good Strong Ale.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Cavie (3382) - Fort Worth, Texas, USA - DEC 5, 2009
Bottle courtesy of bu11zeye. Hazy orangish pour. Apple juice type smell. Actually, that’s exactly what it is. Taste is spicy fruit. Some wet grain on the pour also.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Ober (2765) - Bommelerwaard, NETHERLANDS - NOV 14, 2011
A clear amber colored beer, with a small beige head. The aroma of fruits, sweet, some caramel. The taste of sweet fruits, some berries and apple. In the back some bitter. The aftertaste of old flat fruits with boitter notes.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
daniele (3782) - ITALY - MAY 24, 2009
ambrata schiuma buona un po grossolana non molto persitente note fruttate speziate media intensità invitanti in bocca perde un po si sente un po l’etilico il corpo non è ampio le spezie tornano nel finale

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Dedollewaitor (12287) - Odense, DENMARK - AUG 29, 2009
Bottle @ Danish Summer gathering, 2009. Pours unclear golden with a creamy white head. Warm, spicy, yeasty and fruity. Full bodied. Nice.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (29292) - VestJylland, DENMARK - JAN 7, 2010
Bottle 75cl. @ The Danish Summer Gathering Tasting, TSODRBSG09.
Clear medium amber color with a average to large, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate to light heavy malty, caramel, fruiy, prune, wood , light roasted. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. [20090822]

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
WeeHeavySD (3356) - San Diego (Hillcrest), California, USA - DEC 8, 2009
Bottle from bu11zeye at the dallas tasting around thanksgving. I really didn’t know what to think of this brew. Pours orangey brown with a tan ring. Nose is sweet, weird. Taste is sweet, rich, and big.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (11113) - Frisco (Dallas), Texas, USA - DEC 30, 2009
( 750ml bottle ) Pours a cloudy golden body with a medium white head. Aroma of raisins, caramel, and baked apple. Flavor of raisins, caramel malt, apple, coriander, and yeast.


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