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Dillon Dam Dam Straight Lager
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RATINGS: 56   WEIGHTED AVG: 3.03   ABV: -
COMMERCIAL DESCRIPTION
Amber colored and medium-bodied, this Vienna-style lager has a slight toasted/caramel malt taste with a mild hop finish. It's slow-brewed with bottom fermenting yeast and German hops.


3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
waolsen (1370) - Littleton, Colorado, USA - SEP 24, 2006
tap. copper pour rising bubbles, nice white tiny bubble head. aroma grassy, earthy as in many of their beers, burnt malt characteristics. nice crabonation, earthy hiops, sweet caramel malts, mild sourness, med/full body for a lager.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
harlequinn (2744) - Tacoma, Washington, USA - JUL 22, 2006
I am beginning to think to myself as I look at their offerings and say, why did I drive all the way out here again? Reddish auburn coloring with a small fizzy white head. Lots of honey and caramel in the nose, but the palate is quite light in body, with a flavor that matches the nose to a t. Light, with some crisp acidity, that gives the after palate a nice little bite. An interesting beer, but not something to write home about.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Wakie (612) - Centreville, Virginia, USA - MAR 8, 2006
An amber lager with a delightful blend of vanilla and honey to make it shockingly more pleasant than the average beverage labeled as a lager.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kenb (1102) - Oregon, USA - DEC 6, 2006
12 oz Bottle via Arctic Liquors Beer of The Month Club. Pours a semi clear amber with a small white head. Aroma is subtle-a bit of toasted grain, some vanilla, and lager yeast. While I am not a fan of the style, this is one of the best i have tasted. It starts with some vanilla, toffee, toasted grains and there is even some fruity esters underneath, some apricot and melon. Light/medium body. Low/moderate carbonation. Very tastey and refreshing. A high quality craft beer that i could easily drink several of.

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
schwaiger (90) - Laramie, Wyoming, USA - APR 27, 2006
12 oz bottle. Pours a true amber with a quickly diminishing white head. Well-balanced sweet and bitter notes with a definite presence of lemon poppyseed muffins. Nice, crisp brew with a creamy, citrus finish.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
hopdog (9829) - Lansdale, Pennsylvania, USA - DEC 15, 2006
On tap at the Dillon Dam Brewery & Restaurant. Poured a medium amber color with a small sized white head. Aromas and tastes of caramel, oranges, toasted grains and citrus.

2.7
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
SledgeJr (3577) - Omaha, Nebraska, USA - DEC 20, 2006
On tap at the brewpub. Light copper amber in color with a thin off white head. Aroma is a sweet doughy caramel, but not strongly pronounced. Carbonation level is high making the beer have an unpleasanrt palate when coupled to the thin body. Drinkable, but not memorable.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
golubj (1377) - San Mateo, California, USA - MAY 21, 2007
Bottle. Aroma of bready malt, german hops and malt. The flavor is a little roasted. Mostly noticed the caramel malt, bready malt, and yeast.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
Ratman197 (11228) - Arvada, Colorado, USA - MAY 18, 2006
Bottler poured a clear amber with a large lasting off white head. Aromas of carmel, honey and a hint of citrus. Palate was light bodied and crisp. Flavors of carmel, honey and lemon with a crisp clean finish.

2.2
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
BeerandBlues2 (10774) - San Diego, California, USA - JUN 18, 2006
Draught. Pours brassy-copper with a white film and lined lacing. Aroma is floral hop and malt (grain, meal) and yeast (dough, sweat). Moderately acidic and bitter malty grain flavor, hay and sweet yeast, grassy. Light bodied and chalky palate.


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