Dillon Dam Dam Straight Lager
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RATINGS: 56   WEIGHTED AVG: 3.03/5   ABV: -
Amber colored and medium-bodied, this Vienna-style lager has a slight toasted/caramel malt taste with a mild hop finish. It's slow-brewed with bottom fermenting yeast and German hops.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Crosling (1864) - Fort Collins, Colorado, USA - MAR 25, 2005
Light brownish yellow in color. Pleasantly aromatic for the style with an equal balance of caramel, sugary toasted malt and floral hop aromatics. Sweet bready malt flavor with caramel and biscuity accents.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Sham (1844) - Seattle, Washington, USA - OCT 8, 2005
Light amber and a small head, almost no head. Musky and earthy hops in the nose. Sweetly malty flavors. Hops are bitter and fruity. Citrus in the tail.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Murphy (1759) - Fort Collins, Colorado, USA - JUL 19, 2005
Thin head, dark clear golden body. Light malty and mineral aroma. Excellent balance between sweet malts and tangy hop bitterness. Light mouthfeel, but not at all watery. Drying finish, clean. Well made beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
bleeng (1668) - Houston nowhere near Beersel, Texas, USA - AUG 27, 2009
12 oz bottle purchased from the brewery. No freshness or ABV markings. Bronze/light gold color-very little head. Nose is honey, metallic, hay. Taste is light grass, a bit alcoholic (!), malt flavors are subdued and very little hop aroma. Nice body for a lager and easily quaffed. Well done-wish I had a few more of these.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
jb43 (1650) - Colorado Springs, Colorado, USA - AUG 14, 2009
(draft). Clear, light copper color. Small off white head. Grassy hop aroma. Light hop flavor. Avg duration. Smooth finish. Thin texture. Moderate carbonation. Fair lacing.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Beaver (1648) - Fort Collins, Colorado, USA - AUG 30, 2005
12 oz bottle. Pours a clear orange-brown with a small fizzy head that quickly disappears.

The aroma is earthy malts and sweet caramel with a touch of spicy hops.

The flavor is rather bland. It has some sweet watery malts up front with a bit of a spicy lightly bitter finish. The flavors become more apparent as it warms. The mouthfeel is medium bodied but watery.

Overall, a nice, albeit run of the mill, beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
golubj (1377) - San Mateo, California, USA - MAY 21, 2007
Bottle. Aroma of bready malt, german hops and malt. The flavor is a little roasted. Mostly noticed the caramel malt, bready malt, and yeast.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
waolsen (1375) - Littleton, Colorado, USA - SEP 24, 2006
tap. copper pour rising bubbles, nice white tiny bubble head. aroma grassy, earthy as in many of their beers, burnt malt characteristics. nice crabonation, earthy hiops, sweet caramel malts, mild sourness, med/full body for a lager.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
potbeerjob (1343) - Denver, Colorado, USA - NOV 9, 2009
Tasting at CBF. Clear golden, medium white head. Aroma of light malts and lighter floral hops. Flavor is smooth and easy, very drinkable but still has pretty good flavor. A fairly hoppy lager with a satisfying bitter finish.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dwaggs2 (1297) - Jefferson City, Missouri, USA - SEP 4, 2011
Bottle. Friend brought this back from their trip to Colorado. Of the 3 dam beers they brought back, this was the worst. Poured a golden color with a smaller white head that went rather quick. Aroma was sweet malts, corn and metallic flavors. Very thin and watery body. Not a whole lot to this one. Some caramel flavor in the finish.

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