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RATINGS: 769   WEIGHTED AVG: 2.91   EST. CALORIES: 150   ABV: 5%
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Brewed for Dixie Brewing by Joseph Huber during the breweries renovation. Brewed in the EU as well.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Slick (1969) - Thief River Falls, Minnesota, USA - JUL 19, 2002
I’ve found my beer of the week. it has great taste and didn’t leave that what the hell was that look on your face after drinking it. recommend more people try it its worth it.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Gusler (2653) - Tucson, Arizona, USA - JUL 18, 2002
Re-Rate 07/18/02: Deep garnet in color, adequate beige head and fair lace. Nose is malt, hints of caramel. Front is malt and lightly sweet, the top light, the finish is dry, acidic, lightly hopped and a drinkable beer, decent but not great.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
jazz88 (2592) - San Francisco, California, USA - JUL 17, 2002
Bottle. Wonderful color, sort of a deep blackened red. A sweet malty aroma with some caramel and spicy fruit touches. Medium bodied and smooth but not much flavor (caramel. Seems like a great beer to chase the spicy demons of cajun food.

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 15/20
TheBeerCollector (633) - Woodstock, Georgia, USA - JUL 12, 2002
This beer’s name and appearance are very deceiving. I was not sure what to expect as I took my first sip and was completely taken by surprise with the blandness of this beer. It pours very dark ruby and with a name like Blackened Voodoo I was expecting some real in-your-face flavors.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
MartinT (8396) - Montreal, Quebec, CANADA - JUL 7, 2002
Good chocolate and molasses…Good malt presence…Memories of celebrating the new millennium in downtown New Orleans…And drinking a lot of this in an 18th(?) century pub…

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Gunshy (479) - Ohio, USA - JUL 7, 2002
This beer poured a very dark amber color. It formed a light tan head that left some lace. The aroma was of herb and malt. The flavor was of malt and some herb. The overall finish was a touch bitter. I found the body to be a bit weak. Really not a lot that impressed me with this one.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
BrewCityBomber99 (12) - Brookfield,, Wisconsin, USA - JUL 5, 2002
The best of the Dixie line of beers, nice color and roasted flavor. Not a ’smash your tastebuds’ dark, bitter flavor, but great with very spicy food.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
MaxPower (961) - St. Louis, Missouri, USA - JUN 26, 2002
Seems a little sweet for a Schwarzbier. Not bad though roasted malt, some hop bite.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
howie (549) - DeForest, Wisconsin, USA - JUN 25, 2002
Nothing special, but enjoyable to drink casually. Tasty finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Andrew196 (1091) - Katy, Texas, USA - JUN 15, 2002
This beer is weird, I had trouble fingering much of anything in the taste. The color was dark ruby red. The aroma was sweet, fruit...cotton candy? Crisp like a lager, but very dark and somewhat strong for a lager as well...nice finish, subtle hops...not bad. instant update: as I was finishing the beer, I realized that it is strongly reminiscent of a shiner winter ale...a bit more crisp though...flavor is very similar....this is why the division of ales and lagers can be so goddamn fucken fucked up sometimes.

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