Dixie Blackened Voodoo Lager

Brewed by Minhas Craft Brewery
Style: Schwarzbier
Monroe, Wisconsin USA

Serve in Dimpled mug, Lager glass, Stein

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<b>Bottle 355ml.</b>
Alc. 5.4%. Clear light to medium red brown color with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, bread, roasted, caramel, chocolate notes. Flavor is moderate sweet with a average duration. Body is light to medium, texture is watery, carbonation is soft. (050908)

A red-brown beer with a small disappearing orange head. The aroma is sweet with notes of caramel and brown sugar. The flavor is sweet with notes of metal and caramel, while the body is thin.

(Bottle 35,5 cl) Pours a beautiful dark brown with an orange glow and a creamy, beige head leaving some laces. Sweetish, roasted nose. Medium body with lots of delicate roasted malt and some light accents of chocolate. Yummy. Underlying sweet edge but still manages to end overwhelmingly dry. Lovely indeed. Sad if this beer is gone for good with the flooding of Dixie Brewing. 270306

12 fl oz bottle. Pours clear and deep amber with a lacing white head. Roasted malty and slight acidic aroma. Mild fruity flavoured. Light roasted and slight acidic with a mild breadish base flavour. Light bitter into the finish.

Bottled. Ruby red colour, small brownish head. Aroma is plum, spices and hops. Flavour is plum and roast. No real finish nor aftertaste, leaves it quite watery and empty. Quite "lightweight" Scwartzbier.

UPDATED: DEC 13, 2004 Bottled, thanks SpringsLicker! Nut brown. Brutal aroma of sheer butyric acid. Something has gone very wrong here. It’s hard to say if the fault derives from the brewing process or if it was left in a boiling hot container while being shipped overseas. However with brewers that don’t stamp a bottling date I have no mercy, and add my rating anyway.

Bottle. Clear brown coloured with an off white head. Sweet aroma of malts, caramel and rye bread. Sweet flavour of malts, and caramel with metallic notes and notes of fruits and rye bread. Light hoppy finish. A bit watery.

Date: 03/09/1996
Mode: Bottle
Source: Taco Mac, Sandy Springs

very dark amber, slight malt aroma, complex malt aroma with hidden hops, dry to bitter aftertaste

Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.6/5.0
Score: *4
-------- /> The score was calculated based upon the notes and an old scoring system.

Dark brown with medium off white head. Sweet aroma with roasted malt, caramel and butter notes. Sweet flavour that goes same way with breadish notes.

Ok stuff for a big brewery, but limited appeal for hardcore dark lager fans