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Dogfish Head 120 Minute IPA

Dogfish Head 120 Minute IPA

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 Percentile 
97
overall
An American Strong Ale brewed by
Dogfish Head Brewery

Milton, Delaware USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
11753.85/5.03.85/5.021%89.2 Trappist glass P  Stats

Commercial Description:
Too extreme to be called beer? Brewed to a colossal 45°P, boiled for a full 2 hours while being continually hopped with high alpha American hops, dry-hopped every day in the fermenter for a month, and aged for a month on whole leaf hops, 120 Minute IPA is by far the strongest IPA ever brewed. And at 21% ABV and 120 IBU’s, you can see why we are calling this the Holy Grail for Hopheads.

Most RecentTop RatersHighest Ratings Who's Rated This?
Lt_Dan (6), California, USA
does not count click to see why this rating of Dogfish Head 120 Minute IPA does not count
4.8 Aroma Appearance Flavor Palate Overall
10/105/510/105/518/20
Jul 26, 2008  
A hybrid Ale, Wine, and after dinner liquor. Magical and hoppy. Oh yeah, and 20% abv.


ewestern (39), Ohio, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/104/519/20
Jul 25, 2008  
Aroma is sweet and hoppy. Pour is a hazy almost orange color. The alcohol is well hidden by the sweetness coming around mid-taste so as not to leave to strong a flavor in the mouth. Smooth and easy to drink, one of my favorites.


 GarrettB (368), Centennial, Colorado, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/103/517/20
Jul 20, 2008  
My trepidition for the 60 Minute and fierce devotion to the 90 minute really made the 120 Minute IPA from Dogfish Head a wildcard. It came down to the same old grapefruit hoppiness versus grain hoppiness, the latter decidedly better for my palate and temper. This was all about which camp the extremely luxurious 120 Minute IPA would fall into. I am pleased to report neither, as this beer is in a class all its own, and a very good one at that. A roasty toasty aroma, dripping with tagini and peanut butter, zapped by orange rind and sanded down with a dry, stining floiral frangrance. Strane it isn’t boozier, but the taste quickly corrects that. Alcohol and sugar immediately flow from them mouth of the bottle, into my digestive system, and straight back to my ears, putting a crimson glow into their tips. A syrupy texture drags the rest of the beer with it, including a sweet pine burn, the taste of fresh biscuits, honey and marmalade. Swoon! After these flavors have had amplke opportunity to ransack your tongue, the 120 Minute IPA gets sweeter until it peaks, practically popping with flavor in a buzzing and busy milieu. Toss in a handful of sweet spices like all-spice and cinnamon and the 120 Minute IPA makes for a very flavorfully gouging experience. Drink alone, because the sheer abundance of flavor might make you reel once or twice.


MuttyD (41), Cambridge, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jul 15, 2008  
Beautiful hay/straw color with nice thick white head. Massive hoppy/floral aroma. Alcohol is very present as it moves across the palate. Very syrupy and sugary. Not as enjoyable as the 90 minute, but a must try for IPA fans.


Pawola22 (36), Kansas City, Missouri, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jul 12, 2008  
12 oz bottle from Binny’s. Aroma: Sweet, citrusy, complex hops, strong alcohol. Not really a lot going on though, surprising. Appearance: Hazy, auburn-orange, very cloudy. Small, light, highly carbonated head. Flavor: Initially sweet, then alcohol in the middle, finishes sweet. Lots of alcohol in the throat. Complex hop taste. Palate: Slight burn from alcohol. Light body, smooth, light carbonation. Overall: Very strong, has quite the kick! Very alcoholic aftertaste. Its worth trying a beer this high in ABV, but not really a repeatable one.




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