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95
95
style

bottled
common

on tap
available

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RATINGS: 1792   WEIGHTED AVG: 3.6   SEASONAL: Winter   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Chicory Stout is a rich, dark beer made with a touch of roasted chicory, organic Mexican coffee, St. John's Wort, and licorice root. It is brewed with roast barley, crystal malt and oats and hopped just right with Glacier hops. We use fair trade Organic Mexican Coatepec beans roasted to our specifications by Notting Hill Coffee Roastery in Lewes, DE.


3.3
   AROMA 10/10   APPEARANCE 5/5   TASTE 4/10   PALATE 4/5   OVERALL 10/20
TheDarkertheBetter99 (27) - Ft. Lauderdale, Florida, USA - DEC 5, 2001
VERY different, pretty nasty. Smells interesting. Chicory does not belong in beer in my opinion, it makes it taste like shoe leather. It does get points for originality. For me, not drinkable. I gave away 4 of the 6 pack.

2.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
MilkmanDan (1943) - Eagan, Minnesota, USA - DEC 4, 2001
Not sure if I should even rate it, as I don’t like coffee. The description says ’touch of organic mexican coffee’. Touch, heck, this thing is loaded with coffee flavors. Way too much coffee flavor.

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Fantomasus (204) - Las Vegas, Nevada, USA - DEC 3, 2001
Nice, best I’ve had so far from this brewery. Just a little bit wattery.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
THE BEER BARON (275) - Wisconsin, USA - NOV 27, 2001
I like coffee and I love beer so this was pretty good.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
The Friar99 (222) - Wisconsin, USA - NOV 27, 2001

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
legion242 (2162) - Richardson, Texas, USA - NOV 23, 2001
Black color. Head was really rocky. Brown sugar in the aroma. Lots of coffee flavor with oily mouthfeel. Left a ton of pretty lace on the glass.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JahNoth (1039) - Rochester, New York, USA - NOV 20, 2001
A tasty stout, but a tad too much on the coffee.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
TAR (2444) - Lafayette, Colorado, USA - NOV 12, 2001
UPDATED: SEP 15, 2009 Quite light (ruby) in color for a stout. Creamy head and dominant chicory root tatse throughout. Extremely roasty, but oh so thin and simple, with underattenuated rotten fruit notes throughout. Very dull.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
bhenry76 (101) - Landenberg, Pennsylvania, USA - OCT 15, 2001
Roasted coffee. Nice finish.

4.5
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
lshockey199 (23) - USA - OCT 8, 2001
the use of coffe and chocolate malt made this beer a must stop on the brewery toar


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