YourDarkLord (1800) - Urbana, Illinois, USA - DEC 9, 2003
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Deep color and ample head. Notes of vanilla and maple syrup in the aroma. Complex but thoroughly satisfying flavor. An excellent experience for the palate.
Syd (921) - Minneapolis, Minnesota, USA - DEC 3, 2003
4.1 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Bottle pours a rather viscous hazy orange like color with very little head. The aroma is sweet and warming. The flavor is vanilla, sweet, and peppery alcohol in the end. The palate is quite rich. Overall, a very unique Barley Wine that I like!
BrianO (138) - Ambler, Pennsylvania, USA - NOV 26, 2003
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Light amber color with little head. Aroma is a mxiture of things that I can't quite put my finger unless I read the description. Intriguing none the less. Flavor is complex with some vanilla and maple. Very interesting, tasty brew. Alcohol hidden well as with most DFSHD brews.
YogiBeera (2570) - New Jersey, USA - NOV 25, 2003
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
UPDATED: JAN 4, 2004 Raisons malt, alcohol and chocolate aroma. Little head, leaving laces on the glass. Red amber color. Malt, alcohol taste, but soft. Also peppery and tones of raspberry are tasteable. Smooth, kind of short aftertaste. Also kind of edgy,but great taste and only short, then great balance.
RERATE on tap at Dogfish Head:Nothing edgy. Round, smooh and wonderful. Delicous and after trying it on tap over and over and again and when bottled over and over ágain, a decesion is made: My favorite Number 1 Barley Wine.
pivo (2665) - GERMANY - NOV 25, 2003
4.4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
Strong alcohol in the nose - like whiskey. Rusty amber color and a low tight head that dissappates. Relatively quick malt front with hints of brown sugar and maple syrup. Metallic, peaty finish is almost smokey. Very peppery. Crisp palate with rough dirty edges. This burns the throat like a good whiskey. Excellent. Interesting, bold, but controlled and well-balanced. Another outstanding offering from a first-class brewery.
DrBeer (862) - Solna Stockholm, SWEDEN - NOV 12, 2003
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
2 years cellared bottle.
Fruity and a bit smoked aroma with tones of syrup and higher alcohols.
Smoked hoppy flavour with dry finish. Not even half-bad.
DrnkMcDermott (3003) - Downers Grove, Illinois, USA - NOV 11, 2003
4.6 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
UPDATED: NOV 29, 2007 I first rated
this from a year-old bottle at my local homebrew club meeting in November.
Unfortunately, the beer had somehow gotten contaminated (bacteria?). I rated
it very low, but with the caveat that it had clearly gone bad outside of the brewer’s control. Within minutes of posting the review, DFH’s brewmaster
messaged me, expressing his concern about the bad bottle. The fact that these
guys are checking outside consumer feedback like this and want to learn the
circumstances of a bad rating, even if it’s one out of 250 raves, speaks volumes about Dogfish Head. He notified me when the next batch had shipped
so I could get a fresh bottle to re-rate. Here it is:
Bottled Dec 2003.This is definitely the kind of beer one would expect from DfH! The hop aroma of grapefruit and pineapple assaulted me as I opened the bottle. It poured a light brown, just slightly
hazy, with a fizzy, short-lived head like any barley wine. The taste is, how to say it... just like a heavy Belgian except that it’s not a Belgian:
"Thick," even "chewy" comes to mind. The maple is very apparent, with vanilla
as kind of a backup. Only then did I notice the big toasted malt leaving its sticky mark on my lips. The fruity hop aroma doesn’t translate in tasting,
instead it just shows as a tingle on the tongue. The alcohol gives it a brandy character, and starts to make me lightheaded in the first few sips (Have to remember that this is not the strongest beer in DfH’s arsenal, either). Exceptionally
smooth. Then a slight taste of bubble gum toward the end.
And this is still a "raw" bottle. I got a second bottle, but may have to share it with the club so they can all get a better idea. Guess that means I should seek out more to cellar for myself.
Rastacouere (6174) - Montreal, Quebec, CANADA - NOV 10, 2003
4.3 AROMA 10/10 APPEARANCE 3/5 TASTE 9/10 PALATE 3/5 OVERALL 18/20
Big beer which pours orange with a thin head that quickly turns into a ring, slightly hazy, not quite impressing visually. Aroma is deep, malty and very complex with huge fruitiness reminiscent of peaches, apricot and even prunes/plums. An easy 10 on the belgian-like aroma which I would basically almost wear as a perfume. The taste is also very malty with good balancing hops character preventing from being too sweet. Light and comfortable bitterness toward the end. Hints at vanilla and nutmeg, damn this is complex. The body is a little weak I found though for a beer of this magnitude it was rather thin although comfortable and very clean. Rich and full-flavoured, thanks a lot to Egajdzis!
Enormo (26) - Davenport, Iowa, USA - NOV 8, 2003
4.6 AROMA 10/10 APPEARANCE 3/5 TASTE 10/10 PALATE 5/5 OVERALL 18/20
Poured a caramel color with a short lasting head. very rich feeling in my mouth which I love. Definite vanilla coming through. You don't taste the strength of this but you will feel it for sure.
BückDich (5464) - McCall, Idaho, USA - NOV 8, 2003
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 3/5 OVERALL 15/20
Aroma is very hoppy with a interesting malt background, notes of vanilla are prominent as they mention, but I'm also getting molasses & grapefruit. The flavor is also lightly sweet, the juniper berries are apparent as a light grape hint. This is a very complex BW, they give away all the qualities in the description, I have nothing to add over that.