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Dogfish Head Red and White

Percentile
94
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
6313.65/5.03.64/5.0Special10%84Trappist glass, Tulip, Tumbler
Commercial Description:
A big, Belgian-style Wit brewed with coriander and orange peel and fermented with Pinot Noir juice. After fermentation a fraction of the batch is aged in Oregon Pinot Noir barrels, and another fraction is aged on oak staves. The beer is blended together before packaging. This has been one of our most popular Limited Edition beers at both our Rehoboth Beach, DE brewpub and at festivals. It successfully marries the refreshing citrusy qualities of a Belgian-style white beer with the robust complexity of a bold red wine.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 FlssmrBrewAlum (1111), Lisle, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Feb 22, 2009  
10 oz draft served on tap at Binnys South Loop (Chicago, Il). Pours an interesting amber with gold notes around the edges with small white head, nice translucent body, in a wine glass. Aromas are grainy, like the brewhouse during the mash, light berry notes, oak, and yeast. Initial is sweet, welcoming yeasty and malts characters, light oak, light fruity winey pinot characteristics, mild oak, and a touch of the witbier shines through. Sweet. Full. Finishes full with a malty palate stick with light fruit. Ok. Not something I would revisit. Too sweet for me.


 jsquire (2098), St. Marys, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Feb 21, 2009  
Copper color beer with a lasting thin off-white head that left attractive lacing on the glass. Light cherry fruit nose with some red wine and oak. Dry oaky red wine flavors with sour cherry, warming alcohol and faint spice. The ABV hides well and bites you when you aren’t looking. Nice sipping beer.


 jkwalking05 (1483), Arlington, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Feb 20, 2009  
Orange to amber in color with a nice beige head. Yeast and sediment in suppession. Fruity in the smell and taste. Alcohol is appearant. Earthy and malts as well.


fdr137 (32), , New York, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 18, 2009  
22 oz bottle. Pours a dark orangy brown with a thin off white, but creamy looking head. Aroma is herbal notes, orange peel, Taste is fruity up front, orange, some background lemon, finishes with a slight bitterness. Delicious. Mouthfeel is very coating.


 Swolf3 (252), Elkton, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 17, 2009  
Bottle shared with Gabe. Poured a orange with thin white head. Aroma was oranges, and wood. Taste wascitrus orange, spice, coriander, and wood. Very light textured and easy to drink another well done brew by DF.


 darkguardian (506), Florida, USA
4 Aroma Appearance Flavor Palate Overall
9/104/58/104/515/20
Feb 17, 2009  
Tap (one of only two kegs in south florida, I think Brother Tuckers got the other)@ Coffee District. Pours a reddish orange with a long long lasting white head. Aromaticly sweet smell with alot of caramel and citrus. Flavor is excellent but there is one drawback that kept this from being exceptional. On the good side there is alot of sweet caramel, complex fruit, very dry red wine like mouthfeel really comes through. Yeast with some pepperiness and a lovely lovely oaky vanilla finish (much better finish than the bottled version). The downside with this beer is the alcohol is way to apparent. This thing smacks you in the face more than it should, you can’t drink much of this. I was really glad to try this on tap though, its much better than from the bottle (something I find very common with belgian style beers).


 ericandersnavy (1051), crossroads, Texas, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Feb 16, 2009  
bottle from whipin 117. poured a cloudy amber/orange with a thin white head. aroma of caramel, orange, coriander, nutty, and wood. flavor of caramel, spices, coriander, and alcohol. medium body, no carb, dry and bitter. this is a solid brew.


 daknole (2882), Plantation, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 15, 2009  
On tap at Brother Tuckers. Pours a cloudy orangish color with small whtie head. Aroma is very sweet with a lot of caramel, orange peel, and some yeast. Flavor has a strong alcohol component, but not in a bad way so much. I get caramel, fruit, syrup and some slight wine notes...but not a whole lot. Yeast and spices are present as well. good beer. but I couldnt drink a lot of this one.



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