robinvboyer (3113) - Sturgeon Falls, Ontario, CANADA - APR 3, 2007
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
UPDATED: JUL 18, 2007 red body, pink head.
aroma of tangelo, cherry, and a faint corriander.
flavour is nice and sweet, getting alot of cherry i find, must be the ageing in the pinot noir barrel. nice carbonation. very nice.
josuemucho (86) - Orlando, Florida, USA - APR 3, 2007
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Color is red body with white head. Aroma was fruity. Citrus is noticeable. Taste is of fruit pinot noir with a nice carbonation
stegosaurus (1882) - Levittown, Pennsylvania, USA - APR 1, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle sampled. Pours red with a large white head. Aroma of oak, fruit, spices, and pinot noir. The flavor is smooth, carbonated, oak, Pinot noir, fruit, and spices. Good brew.
SSSteve (3773) - - APR 1, 2007
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
reddish mahogany with no head. nutty, red wine aroma. flavor is very spiced with coriander and licorice. i don’t notice the pinot noir flavors. nicely spiced.
GriffinAvenue (396) - Winchester, Massachusetts, USA - APR 1, 2007
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle. Reddish brown color. Thin and translucent. Grapes, white whint hints. Pleasing 3 part taste. Ok
sirpsycho (393) - Murrysville, Pennsylvania, USA - APR 1, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
UPDATED: OCT 5, 2007 750 ml. bottle. Interesting beer. Poured a nice color red. Slight pink head. Flavor was a classic Witbier with just a touch of Pinot, not overbearing, but you notice it there in the background. The alcohol is almost impossible to detect. Easy to drink and a nice twist / change for a Wit. Putting one in the cellar for a future tasting.
auerbrau (3177) - Peace Dale, Rhode Island, USA - MAR 31, 2007
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Aroma present small phenols over aged wheat, possibly in some sense of a fruit. Pours a fiery bold read, with just off-white head. Flavor comes in an overbearing phenolic, salty rather plastic presentation. Sticky over-alcoholed esters and yeast muddle an other-wise decent beer. DFH residuals make this beer a failure. Pretty gross.
taffurs888 (124) - Pittsburgh, Pennsylvania, USA - MAR 31, 2007
2.8 AROMA 6/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20
Taste was not specifically overwhelming. Very fruity taste to it, but it was not a tart, or sweet fruity taste. I really was not impressed at all, the corrainder flavor was barely palpable.
Padron4KM (535) - Chandler, Arizona, USA - MAR 31, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
750 ml bottle. Bottled on 2/9/07. Poured
The color is interesting. Hazy yellow on the edges and light red toward the middle.
The head is two fingers thick, fluffy and long lasting. Patches of lace are left as it recedes.
Aroma is bready, citrusy, vanilla, with some cherries and spice.
Flavor is citrusy and wheaty, light cherry, maybe some raspberry.
Body is creamy, full, and lush.
Finish is long with citrus and spice.
I spent over an hour and a half with this bottle and I enjoyed it thoroughly
Rastacouere (6130) - Montreal, Quebec, CANADA - MAR 31, 2007
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
A hard beer to rate. First, it pours a pinkish orange and wears a nice little head for that strenght. The flavor profile is highly juicy. I can’t say the Pinot Noir struck me as particularly genuine, certainly not feeling very supple and stripped from its tannins within all that wheat. Its characteristic cherry note comes across as very sweet. The spiciness and juiciness on the other hand pair well. The result is an extremely experimental ale, which I guess is the objective and certainly interesting to try, but it seems that the juiciness could not come without the invasive sweetness that would feel much friendlier with sharper tannins. Alcohol remains well concealed through and through though and putting a score up remains a hard task.