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RATINGS: 237   WEIGHTED AVG: 3.72/5   SEASONAL: Special   IBU: 14   EST. CALORIES: 240   ABV: 8%
URKontinent is brewed in the style of a Belgian Dubbel. It begins with Pilsner, Munich and Chocolate Malts and Belgian Dark Candi syrup. Then we add unique ingredients from around the world. Wattleseed from Australia imparts a chocolate, coffee, and hazelnut taste to the beer. Toasted Amaranth from South America gives it an earthy, grainy flavor and a little additional roast flavor. Green Rooibos from Africa contributes a floral aroma and slight astringency. Myrica Gale from Europe supplements the bitterness from minimal hopping. Hive Plex Honey from California adds a subtle sweetness while maintaining the dry finish.The careful combination of all these ingredients creates a complex dark Belgian style ale with wonderful coffee and chocolate covered cherry flavors. The roastiness of the malt and wattleseed melds with the fruity esters from the yeast, the floral notes from the rooibos, and the malty yet dry signature of a Belgian Dubbel. Perfect to enjoy with friends as the weather begins to cool.

Boliv's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Boliv (1150) - Philadelphia, Pennsylvania, USA - MAR 11, 2013
750mL bottle, bottled in 2012B, opened on the last night in my 1st house. Pours dark red, orange, and brown; small foamy beige head. Aromas of esters upfront, with banana and clove. Oats and roasty malt are present, with molasses, honey, clover, raisin, and some burnt toffee and coffee. Cocoa, chocolate, and nuts in the periphery. The flavor is cocoa and gourd first, with, spices and chocolate; this moves to cocoa and fudge, honey and vanilla, and a lingering cocoa finish, with an espresso aftertaste. Low/medium carbonation, slightly warming. Really nice; earthy and rustic. [1138]

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
corby112 (2736) - philadelphia, Pennsylvania, USA - NOV 12, 2015
Draft at The Pour House in Westmont, NJ. Pours a dark chestnut brown color that’s completely opaque with purplish/plum hues and a one finger beige head that slowly settles into a thin ring. Sporadic splotches of lace left behind. Surprisingly roasty aroma forthe style with a bit of toast, dark chocolate, caramel and coffee bean. This is not overwhelming, however, with subtle earthy hops and a good bit of estery dark fruit notes, notably grape and dark cherry. Medium bodied and again, has a bit more roast than expected. The experimental ingredients give complexity to a style that can become boring adding a nice balance to the alcohol sweetness and estery dark fruit flavors. Hints of dark chocolate, toffee, oatmeal and subtle coffee bean flavor followed by alcohol, plum, raisin and dark cherry. Kind of like a roasted dark chocolate covered cherry. There’s also some subtle hop bitterness and well masked ABV making this complex beer very easy to drink. Nice experimental beer from dfh for a change.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
aumentm (452) - North Carolina, USA - FEB 22, 2015
This pilsner is so interesting with bits of chocolate and candy. You can grab the hint of coffee and this taste is a treat in the fall.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bierkoning (11544) - La Tropica, NETHERLANDS - NOV 17, 2014
Bottle @ ZZTX. Dark amber color. Nutty, caramelly aroma with a hint of roast. Malty sweet flavor, caramelly and nutty. Some dried figs.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
caesar (5971) - Bunnik/Utrecht, NETHERLANDS - NOV 16, 2014
Bottle @ ZZT X, small sample, thanks all for sharing! Slight hazy light brown color, short head. Aroma of spicy yeast, bit caramel and chocolate, bit earthy hop. Quite bitter for an abbey dubbel, slight sweet, malty. USA take on an abbey dubbel.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Benzai (11364) - Oirschot, THE NETHERLANDS, NETHERLANDS - NOV 15, 2014
Bottle @ ZZT X shared by MrHangover. Lightly unclear red brown color with a dark red glare coming through. Smell and taste sweetish, lightly malts, raisins, mint. Decent body and carbonation. Hmm not a lot to tell about this one. It’s ok I’d say.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
dEnk (4199) - Den Haag, NETHERLANDS - NOV 15, 2014
Bottle @ ZZTX. Aroma is light s. Oke, red fruits, herbal notes. Flavour is red fruits, some malt. LRAB.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ansjelaah (1746) - Westelbeers, NETHERLANDS - NOV 15, 2014
Bottle @zzt10 shared by MrHangover. Brown color with a off-white head. Smells and tastes sweet, dark fruit, mint.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MrHangover (3605) - Den Haag, NETHERLANDS - NOV 15, 2014
Bottle @ ZZT X, courtesy of me. Pours a clear reddish brown beer with a quickly disappearing off white head on top. Aroma of chocolate, toffee, malts and caramel. Flavor has a light sweet touch to it, light caramel and has this flat mouthfeel. There is a big chocolate and nutty presence in this beer. Interesting stuff here.. I like it.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DutchDrebus (5110) - Oirschot, NETHERLANDS - NOV 15, 2014
Bottle @ ZZT 10 shared by MrHangover. Dark amber to brown colour with a small off-white head. Smells raisins, sweet. Tastes sweet, raisins, herbs, meh. Medium body, soft carbo.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
kermis (8085) - The Hague, NETHERLANDS - NOV 15, 2014
Bottle shared at ZZT 10 thanks to Mrhangover. Pours hazy reddish brown with a small off white head. Aroma of raisins, overripe dark fruit, caramel, red fruits. Flavour is moderate sweet, light bitter and a touch of acid. Medium bodied with light carbonation.

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