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Dogfish Head World Wide Stout 2001/2003-Present (18%)

Dogfish Head World Wide Stout 2001/2003-Present (18%) - Imperial Stout

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 Percentile 
100
overall
Brewed by Dogfish Head Brewery
Style: Imperial Stout

Milton, Delaware USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
13994.15/5.04.15/5.0Winter18%96Snifter
View Statistics  P 

Commercial Description:
This listing encompasses: A) the November, 2001 release (18% abv), B) the November, 2003 U.S. (but not U.K.) release (18.8% abv), C) the November, 2004 release (18% abv), and D) the November 2005 release (17.8% abv) and E) all subsequent releases due both to their similarity in alcohol content and a lack of change in recipe. None of the releases’ labels provides its ABV, however:
2001 - (18%) displays the unaltered words "Vim and Vigor" on the label, gold cap
"Vim and Vigor" is crossed out only on the 2002 release (23%), which is not rated under this listing
2003 - U.S. release (18.8%). No "Vim and Vigor" present, gold cap.
2004 - Bright yellow cap, no date stamp
2005 - Bright yellow cap, date stamp
2006 - Dark green cap, date stamp
2007 - Dark green cap, date stamp
2008 - Yellowish-green cap, date stamp
World Wide Stout is one of the world’s strongest dark beers. It is brewed using six different yeast strains over seven months and then aged for half a year. Dark, rich, roasty, and complex, World Wide Stout has more in common with a fine port than a can of cheap, mass-marketed beer (released in early winter with very limited availability).
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MrManning (1634), London, Ontario, Canada
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 1, 2009  
Bottle thanks to HogtownHarry- Deep opaque black, pours a frothy, but short lived mocha cap, that leaves some lace. Huge nose of dark chocolate, lots of fruit, including plum, currant, and concord grape, espresso, some roasted malts. Tastes of sweet dark chocolate, plum, black coffee, quite grapey, with roasty malts and just a bit of bittering hops. Quite well rounded and drinkable considering the strength. A great effort! Thanks for the bottle Harry!


 natejgood (189), Denver, Colorado, USA
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/104/517/20
Jun 1, 2009  
Pours a dark brown with a thinnish head that dissipates quickly. While this beer is somewhat dark, it is not as dark nor as thick as I would have expected. The aroma is somewhat sweet and malty with some fruity scents in the background. The flavor is bittersweet chocolate with a malty finish. While the aroma of fruit fills the mouth, the beer doesn’t have a fruity taste. Kind of amazing that a beer with such a high alcohol content could be so drinkable. It isn’t at all syrupy in the mouth.


 GAManiac (1124), Atlanta, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 29, 2009  
2006 bottle, tasted 5/29/09 (one day after the 2002 bottle), and poured into a snifter. Pours nearly black in the glass with light shining through brown in the edges. The head is decent sized and tan, hanging around as a collar and leaving spotty lacing. The aroma is not nearly as sweet as the 2002 bottle and has lots of dark roasted malts with some chocolately sweetness and some alcohol (though much less than the 2002). The taste is complex with the underlying dark malts really carrying things. There is chocolate, vanilla, and more dark fruits in the taste than the aroma. The alcohol is surprisingly understated given the ABV. The mouthfeel is slick and has slightly less than moderate carbonation. Lots of sweet dark malts left lingering on the palate with the slightest alcohol burn. The 2006 bottle is a much more manageable/drinkable beer than the 2002 and I would have guessed a lower ABV than the 18%. It’s a very good stout and the 2002 is definitely a better beer in my eyes.


 MiP (8793), Sønderborg, Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/103/59/20
May 29, 2009  
Bottle at KØ09. Alcoholic aroma, paint thinner. Almost black colour. The flavour is sweet and alcoholic with some raisin. Paint thinner aftertaste. Very sweet and very alcoholic.


 ksurkin (356), Norfolk, Virginia, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
May 24, 2009  
2008 bottle from grape & gourmet. pours a very dark brown with flecks of ruby, with a thin, cinnamon brown head and a thin rim of lace. aroma is fantastic and complex with dark chocolate, brown sugar, dried prunes, lovely vinous red fruit, and hints of banana and brown sugar. flavor is spectacular with slightly tart, red fruits initially then a huge hit of roasty malt and smooth chocolate with notes of bourbon, vanilla, rye, plum, fig, raisin cookie, and wood-smoke with a bitter, roasted coffee finish. palate is extremely smooth with alcohol perfectly integrated leaving just a pleasant warmth on the swallow. overall, one hell of a brew.


 sayravai (3720), Helsinki, Finland
4.6 Aroma Appearance Flavor Palate Overall
9/104/59/105/519/20
May 24, 2009  
(Bottled, 2004 vintage, thanks oh6gdx!!!) Very dark brown with a small, beige head and some lace. Strong aroma of alcohol, port, seaweed-salty maltiness, lots of licorice and anise. Strongly salty and licoricey, intensely malty, dried-fruity flavor with some oatmeal sourness, hints of smoke, and moderate bitterness. Alcohol very well hidden in the flavor. Full, sticky and velvety-smooth body with almost no carbonation. Intense, smooth and surprisingly non-alcoholic for the ABV (only some booze in the nose). A true gem, at least when aged for 5 years.


 WinoInTraining (104), Longmont, Colorado, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
May 24, 2009  
2008 btl. Pours deep dark black. Light head, minimal lacing. Gorgeous nose of dark chocolate, fudge, vanilla bean, mollassas, and oh yeah, alcohol, Palate is similar, loads of coffee. Heat is there, but not overwhelming, nice amd warming though. Amazing its so drinkable at that crazy-ass ABV. Ive had others that are less, and burn more.


 efrumtheidiot (190), Maryland, USA
4.1 Aroma Appearance Flavor Palate Overall
9/105/58/104/515/20
May 20, 2009  
2008 bottle. pours a dark, opaque brownish reddish black with a brown head. nose is burnt caramel, dark coffee, leather, dark chocolate, dates, with a touch of brown sugar. taste is dark coffee with sweet brown sugar and dried dark fruits, notes of vanilla, port. complex-o-rama. the flavors aren’t as pronounced as some other (more highly ranked) imperial stouts, but damn is this one good. goes from bitter to sweet to bitter to sweet. alcohol is blended brilliantly (18% abv?? can’t even notice!). thick, creamy mouthfeel with just the right touch of carbonation. leaves a coat of molasses-chocolate on the palate. as with all DFH brews, it’s much ’frutier’ than the competition. i’ve been waiting a while to get my mitts on one of these, and it did not disappoint!



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