Dölp Odenwälder Apfelwein Naturtrüb

Brewed by Kelterei Dölp
Style: Cider
Brensbach/Odenwald, Germany

Serve in Flute, Lager glass

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Bottle at papsoe tasting, with a pitch for a festival "sound of the forest" on the back side. clear yellow, small bubbly head. aroma of apple, bisquits. at this point i was aware this was not the best cider on earth, but i was totally unprepared for the dastardly bad flavor. flavor is apple, loads of off flavors, bitter rubbery, hard to describe nastinesses.

Bottle @ Papsø. Pours a clear pale yellow color with no head. Fruity crisp apple aroma. Dry fruity weak cardboard apple flavor. Has a drty fruity apple finish.

Bottle at Papsø’s - Thanks. Clear golden - white head. Apples, rotten apples, earthy, alcoholic, sweetness, tart, light acid. BAD.

1 L bottle. Pours clear and golden yellow with a small white head. Aroma is crisp apple fruity. Dry, sulphorish and acidic dry apple flavoured. Bone dry finish with a mild sulphorish apple note.

Bottled. An amber cider. The aroma has notes of apples. The flavor is sweet with notes of apples and a bit of vinegar, leading to a lightly tart finish. Boring.

Bottle at Papsø. Pours light hazy golden with no head. The aroma is sweet apples with a light acidic touch. The flavour is quite watery with light notes of apple juice. Dry finish.

Bottle 100 cl. Pours golden with a slight haze, no head. Tart, fresh apple aroma. Light body, low carbonation, very dry and tart apple notes, skewed biscuits - really an odd tang, tannins, heavy sulphurs and a very dry finish. Well, well... 170611