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Dominion Millennium

Dominion Millennium

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 Percentile 
95
overall
A Barley Wine brewed by
Old Dominion Brewing Co.

Ashburn, Virginia USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2943.76/5.03.76/5.0Winter11.4%76.3 Snifter P  Stats

Commercial Description:
Dominion Millennium is a very strong ale brewed in the English Barley Wine style. Often called the "sherry of the beer world", barley wine is best sipped at warmer temperatures, and should be enjoyed in moderation, as it contains twice the alcohol of regular beers.

Most RecentTop RatersHighest Ratings Who's Rated This?
 afireinside96 (330), Mountville, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/102/512/20

Apr 29, 2008  
bottled 02/01/08. poured into a Duvel glass. pours a hazy burnt amber with a small off-white head. smells strongly of citrus with some port notes and a bit of honey. spicy floral flavor with a good deal of alcohol overpowering the lighter flavors of fruit and honey. finishes bitter with way too much alcohol. maybe with some age it would be pretty good but for now it is just way too hot.

 MrBendo (974), Swedesboro, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/104/512/20
Jul 17, 2008  
12oz bottle. I can’t remember when I bought this bottle, but I need to re-rate a new one. More hops than I was expecting.
Hazy orange with a small head. Aroma of citrus hops, candied fruit and honey. Warm and mostly sweet caramel and honey. But I bet it was better fresh.


 pint_size (989), Austin, Texas, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/103/511/20
Jul 14, 2008  
6-24-08 bottle shared with lb4lb thanks to kramer17801
Super thick orange amber brown. Smell is so mild and hard to really detect anything in there aside from a touch of alcohol. Flavor is high alcohol. Not very developed or balanced and too much present alcohol for me.


Hophead22 (78), Redlands, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Jul 13, 2008  
Bottled on 3/5/2002. Nazy orange, some floaties. Slight malt aroma. Sweet malt flavor to it . Not bad


 MaltDawg (221), Richmond, Virginia, USA
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/104/517/20
Jul 10, 2008  
2005 cask on tap at Capital Ale House Virginia Beer Festival. Aromas of carmelized malts with rum soaked fruits and alchohol. Mostly clear golden with minimal white head. Raisins plums and earthy aged hop flavors over sweet carmelized malts with some woodyness. Full body with sweet finish of spicey hop bitterness and alchohol warming. Excellent.


 beerbill (1157), Laurel, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Jul 4, 2008  
12 oz. bottle courtesy of a trade with The_Epeeist. Pours a hazy amber with a thin off-white head that disappeared after the first sip. Lots of fat carbonation bubbles clinging to the sides of the glass. Light aroma of caramel with some lemon detected as well. The flavor is caramel with some citrus hops towards the finish. A bit more effervescent than I would care for in a barley wine. Some butteriness, but not as much as I would expect in a barley wine. Probably not something I’d revisit.




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