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RATINGS: 161   WEIGHTED AVG: 3.41   EST. CALORIES: 168   ABV: 5.6%
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This rich, red ale is made in the American Pale Ale style. It has a strong hop character, medium body, dry finish, and floral hop aroma. We use pale Two-Row Brewer’s malt, Caramel 80 and 40 Lovibond malt, and Munich malt. For bittering and aroma Willamette, Cascade, and Tettnang hops are used in the kettle and as dry hopping in the fermenter.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
uckelman (344) - Durham, ENGLAND - FEB 1, 2015
On draught at Old Dominion, in A terminals at Dulles. Medium, light tan head, small bubbles. Hazy orange amber. Strong hops aroma, reminiscent of lemongrass and cut hay. Medium-heavy oily body. Dry, almost sticky finish. This is a surprisingly heavy, dark beer for something billed as an APA.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rosenbergh (7787) - Tampere, FINLAND - OCT 30, 2014
Draught at the Old Dominion Bar at the Dulles Airport. Clear amber colour with a tiny white head. Sweetish hops, mild bitterness and caramel malt in the aroma. The flavour is quite nice and balanced with moderate bitterness, woody dryness, floral and piney hops and caramel malt. Not bad. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
alexsdad06 (6443) - Ohio, USA - JUL 9, 2014
Bottle from old backlog notes 07. Pours a hazy dark amber color with a smalloff white head. The aroma and flavor have pale malts, toasted malts, leafy hops, average minus.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
bmsulliv (197) - - JUN 8, 2013
Tasty malty red ale from beer of the month club. Good hop balance rates more like an amber than a pale ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
JohnnyJ (4732) - San Diego, California, USA - JAN 4, 2013
Draft at the brewpub. Golden pour, slightly hazy, white head. Grainy, citrus, lightly hoppy. Not too interesting, but still quite quaffible.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
downender (6636) - Bristol, Gloucestershire, ENGLAND - DEC 14, 2012
At the Dominion Taproom at Dulles airport 9/12/2012. Deep amber with a slight white head that left rings down the glass. Light, sweetish aroma of caramel, with a hint of hedgerow fruit and leafy hops. Flavour had cereals, more caramel and a moderately bitter finish. Easy drinking.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
BREWMUSKCLES (2332) - New Jersey, USA - JUN 19, 2012
fragrant citrus hop aroma and nice deep copper colored brew full of malt and hop flavors. sharp brisk flavor makes soft foamy head seem more harsh. nice hay malt and hops in competition at the finish before a hit of grapefruit pith.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (18351) - Malmö, SWEDEN - AUG 16, 2011
Draft @ Old Dominion, Dulles Airport. Pours a slightly hazy pale amber color with a small off-white head. Has a fruity malty hoppy aroma. Fruity malty hoppy and weak piney flavor. Has a fruity malty hoppy piney finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
lithy (2996) - Capital of Appalachia, Pennsylvania, USA - NOV 7, 2010
Caramel red, beige cover and sheety lacing. Aroma is very bready, sweet, hard candy, butterscotch. Taste is more metallic, some butterscotch, a nondescript bitter, pretty meh.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Damico (2766) - Royersford, Pennsylvania, USA - JAN 27, 2010
The aroma is lightly hopped with an amber red appearance. The hops are lighter, slightly bitter but palatable.

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