chronictonic (471) - Oreland, Pennsylvania, USA - MAY 26, 2008
1.8 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 6/20
On tap - Dominion brewpub - May 2008
Pours and coppery red color. I could detect no aroma at all - no hops, not malts - nada. Flavor matched the aroma - thin and weak. If seltzer were a beer - this would be it. It was crisp and dry, but damn near flavorless. Is this Budweiser’s influence showing on Dominion now that they own them??
changeup45 (1709) - Mount Dora, Florida, USA - APR 12, 2008
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Copper colored, somewhat thin head and a little bit of lace. Sweet, malty aroma, although not very strong. Seems like a nice blend of hops and malts. There’s a quick malt taste with a fairly smooth hoppy finish. Both are easily detected. Finishes a little bitter. The more you taste it the more the bitter mouthfeel comes out. A pretty good Pale Ale.
Speedle (266) - Atlanta, Georgia, USA - FEB 27, 2008
3.4 AROMA 3/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
amber pour ... sour musty aroma .... tastes 10x better than it smells... nice bitter hop pine citrus smart with a smooth middle and a crisp bitter finish .... I had to go back to check the aroma ... some of the original skunk disappeared, but not all of it ... good tasting beer, but I was thrown off by the aroma .... went back for the 3rd time ... now aroma is fine .. classic IPA, citrus and pine resin ... overall nice hop and malt balance .... I’m staying local to the brewery, I have to stop by and and see if they have it on draft
epf33 (224) - Fairfax, Virginia, USA - FEB 23, 2008
3.3 AROMA 5/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
tap, reddish in color, pearly white head, aroma is floral, a very delectable pale ale.
Derek881 (952) - St. Petersburg, Florida, USA - FEB 13, 2008
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Poured from the bottle into a tall glass. A cloudy, dark amber color with a creamy, off-white head that had good retention and cling. The aroma featured a rich, floral hop scent and caramel malt. Flavor was an interesting balance of sweetness and bitterness, and well comprised. A very good mouthfeel, with a creamy, wet and full body and moderate carbonation. Overall a high quality beer with good character and definition.
theshocker (329) - Marietta, Georgia, USA - JAN 8, 2008
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Nice lite copper color, Small head. Floral aroma, light but pleasant. Bitter but balanced enough, with a nice hop flavor. A solid PA fo’ sho’.
alexanderj (3268) - Gilbert, Arizona, USA - DEC 23, 2007
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
On draft at Dulles. Poured a dark orange color with a good sized off white head. Aroma of toffee, citrus and nuts. Flavor was much of the same. Nice palate. Good for the style.
obguthr (3453) - Lynchburg, Virginia, USA - NOV 1, 2007
2.3 AROMA 10/10 APPEARANCE 3/5 TASTE 4/10 PALATE 1/5 OVERALL 5/20
Chestnut and grapefruit aroma in excellent proportions. Hazy ochre color with a thick yellow head. Quite dry and nutty, but not strong and not very good either. It leaves a bitter waxy film that ruins it for me. How can something smell so nice and taste so bad? There must be aromatic additives.
Stine (1453) - Minneapolis, Minnesota, USA - SEP 16, 2007
2.7 AROMA 4/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Clear, copper hued pour. Weird, slightly pungent aroma. Vinegar, sesame seeds, saltine crackers, cold honey. Hamster cage steam is dominant. Similarly vague dirty hop taste. Crystal, dry honey granola, and mild bitter grapefruit. A swift hint of leafy green tea soaks in briefly before the finish. Crisp and clean at that point. Palate of medium strength; prickly, slippery texture. Foulness is fleeting. Boring and decent.
nearbeer (3436) - Knoxville, Tennessee, USA - SEP 1, 2007
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
355 ml. Clear copper with a medium and lasting head. Aroma is of buttery, slightly soured fruit soaked in beer. Flavor has a similar twang and fruitiness, with big support from toasted nut and dry malted grain flavors. Palate is almost medium-bodied, slightly dry and tingly. I used to get this on tap at Norfolk airport a lot, and always thought the sour taste was just due to high temps on the kegs during transport; I still like the diacetyls and sourish twang.