brianprentiss (678) - Portland, Oregon, USA - APR 16, 2010
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
wow, not bad. don’t know why but i had low expectations, but this one is really good
riversideAK (5738) - Shoreline, Washington, USA - FEB 12, 2010
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Lightly doughy malt, hints of floral hops. Light on the nose, not much going on really. Hazy golden pour, not much head. The flavor is also doughy, lightly sweet with a floral/peppery hop profile that is not too bitter but makes a little presence felt. Easy to drink, well made, but super unspectacular.
BrewDad (5120) - Olympia, Washington, USA - JAN 25, 2010
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 11/20
Aroma – Malty light with bitter hops very light aroma.
Appearance – Amber in color, clear with a think head.
Flavor – This did have a nice balance in the flavor. Good malt and hops.
Palate – Smooth and easy drinking.
Overall - This was a nice ESB easy drinking.
troopie (2291) - Munchen an der Willamette, Oregon, USA - JAN 11, 2010
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 12/20
Draught. Poured amber brown with medium white head. Ringed lacing. Mild spicy aroma. Balanced flavour, but leaning toward the sweet side. Speedy finish
Beardface (1517) - Eugene, Oregon, USA - DEC 16, 2009
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Tap at the brewpub. Pours a light golden with a small, tight head and minimal lacing. Aroma is bread, floral and light lemon citrus hops. Flavor is lemon, honey, bread and a strange sour note. I think this is the only beer I’ve had from Double Mountain that I really didn’t enjoy at all.
bhensonb (12748) - Woodland, California, USA - DEC 11, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tap at the Lucky Lab Beer Hall. Pours medium amber with an off-white head. Sweet pale fruit aroma. Medium body. Mild carbonation. Flavor is lightly cooked dark fruit. Quite delicious. Sweet/bitter/fruity finish. Kind of fun.
BuckeyeBoy (3839) - Boise, Idaho, USA - AUG 2, 2009
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
On tap at Double Mountain Hood River. Pours out a hazy apple juice topped with a white head. Aroma was of malts and a dirty sock odder. I don’t think that is suck a good smell. Taste was OK though. A good rich bread malt along with some sweetness and as always for me I seem to pick up a little wood on the ESB’s for some odd reason.
spikester (604) - Salem, Oregon, USA - APR 9, 2009
2.6 AROMA 6/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Pours gold with a compact white head. Few lacings. Aroma is bready with some floral hops. Taste is bread, yeast, lemon, and bitter earthy hops. The overall effect was a sour lemon hoppy beer. Not much like any ESB I’ve had before. I did finish the glass but was tempted to have and IRA or Hop Lava about half way through. Maybe this was an old batch or I was served the wrong beer.
alexanderj (3427) - Branson, Missouri, USA - APR 5, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
On tap at Double Mountain in Hood River. Color was a murky, dark gold color. Aroma was light with bread, earth and apples. Flavor was of bread, fruit and spice. A bit dry and earthy in the finish. Drinkable beer.
JMFG (1587) - Florida, USA - MAR 6, 2009
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
On tap @ Apizza Scholls, while awaiting my bacon pizza. Hazy orange-brown color, thick pillow of stark white head. Mild grassy hop character, light biscuity malt notes. Mild overall, but serves its purpose.