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Double Mountain Das Boot
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RATINGS: 6   MEAN: 3.37/5.0   WEIGHTED AVG: 3.05   EST. CALORIES: 186   ABV: 6.2%
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COMMERCIAL DESCRIPTION
(...)The result is a dark ale broadly in the style of an altbier, which is to say a brownish German-style ale that’s cold-fermented more like a lager, adding roundness. It’s a tad ‘bigger’ in every respect than most traditional altbiers — but that’s just how we roll. Brewed with Pilsner, Munich and chocolate malts, Kölsch yeast, and a variety of German hops; dry-hopped with whole Hallertaus for extra aroma. 6.2% ABV, 50BU.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Beardface (1517) - Eugene, Oregon, USA - MAY 20, 2012
Tap at 16 Tons. Light brown pour, beefy tan head. Yeast, light earthen hops and some chocolate malt present. Slight alcohol burn, much more than normal for the style.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BrewDad (4774) - Olympia, Washington, USA - APR 26, 2012
Dark Amber in color, clear with a thin head. Decent amount of dark roast malt and light hops. Light lager like flavors with added roasty this was a pretty decent brew. Nice bite this was a Alt for sure.

3.1
   AROMA 6/10   APPEARANCE 1/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Crit (3306) - Surrey, British Columbia, CANADA - APR 23, 2012
Murky orange,creamy lasting beige head.Light malt nose.Somewhat dry,sweet malt mid,late arriving medium hop finish

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
troopie (2292) - Munchen an der Willamette, Oregon, USA - APR 14, 2012
Draught. Possibly served too cold. Light hoppy aroma. Dark coloured with a good malty body. Malty finish. Let this warm

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beerinmarch (2830) - Washington, USA - JAN 22, 2010
Big hoppy strong ale/alt. Citrus spicy hop nose, floral. Good balance to a big toasty malt body.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
alexanderj (3297) - Gilbert, Arizona, USA - APR 5, 2009
On tap at Double Mountain in Hood River. Reminded me of watching Beerfest in Lexington. Dirty auburn in color. Aroma was a bit nutty and caramelly. Flavor was nicer than the aroma. A bit sweet with nice amounts of caramel, earth, nuts. Dry finish. A bit of hops in the finish (earthy).


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