on tap

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RATINGS: 17   MEAN: 3.44/5.0   WEIGHTED AVG: 3.26   ABV: -
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   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Fatehunter (1092) - Corbett, Oregon, USA - APR 18, 2014
Pours a thin head on a black body. The aroma is dark fruit, mostly plum and blackberry. The taste is also plum with some mild pine bitterness. The texture is softer with moderate carbonation. Itís an enjoyable drink, though itís missing the complexity to take it to the next level.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Bule (575) - California, USA - MAR 23, 2014
500ml bottle pours a brown color without much head. Strong flavors of malt and spices though a little watery tasting.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
andrewje41 (141) - Kenmore, Washington, USA - MAR 20, 2014
Dark brown pour from the bottle. Thanks Erika. Slightly bitter taste with plum and some licorice. Roasted malt finish. A little sweet. I enjoyed this.

   AROMA 7/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
RedSox2004 (1139) - Pacific Palisades, California, USA - MAR 15, 2014
Muddy brown color, two-finger tan head that dissipatedquickly and left little film or lace. Aromas of dark ripe fruit, raisins, toffee, and brown sugar. Flavor profile features dark fruit sweetness, brown sugar and yeast, just a whiff of earthy hop bitterness. Medium to full body, big carbonation, prickly mouthfeel and a lingering sweetness in the finish. I expected more.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
pdx77 (1024) - Oregon, USA - MAR 14, 2014
From bottle. Dark brown color. Aroma is raisin, toffee, and dark roasted malt smokiness. Taste is a bit bitter at the beginning, giving way to some sweet toffee and plum notes. Finishes with some bitter chocolate and roasted malts.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
brokensail (9943) - Orange County, California, USA - MAR 12, 2014
On tap @ 38 Degrees. Dark amber pour with an off-white head. Sweet toasted bread, chocolate, and toffee. Slight raisin and date aromas as well. Flavor is sweet toasted bread, raisin, and toffee. Some bitter cocoa, burnt toast, and a nice dark fruit sweetness. Not overly sweet. Okay.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
GT2 (7895) - Carlsbad, California, USA - MAR 9, 2014
> A fairly bitter, dark grainy, red apple Dubbel

[ Keg ][ 38 Degrees ][ 5oz ][ $2 ][ Mini Flared Pint ][ 3/8/14 ]
>> Thanks brokensail for the share. Clear amber red pour, ring of foam. Nose is sweet esters, red apple, red apple skins. Taste is not too sweet, good dark banana bread, sweet but not cloying, dark whole wheat bread. Mild bitterness. Big fresh grain. Very drinkable for a typically bad style.

>!< red apple

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beersearcher (2296) - Glendale, California, USA - MAR 3, 2014
Sacre Bleu pours a cola brown with a thin head on top. That yeast is in serious effect and it smells wonderful. Big banana and spice notes. Toast quality to it as well. Right in the sweet spot between carbonated and viscous. Really coats the tongue. For some odd reason I think of pancakes with this like itís a brunch beer. Really enjoyable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ACHops (596) - Seattle, Washington, USA - FEB 26, 2014
500 ml bottle served in a tulip. Pours deep opaque brown with a slight reddish tint and thin creamy off white head. Aroma is rich sweet lightly roasted malt with a hint of Belgian yeast. Taste is similar and matches the nose perfectly with rich roasty notes dominating up front, balanced by sweet cloves and slight bitter finish. 7.3% abv equals the richness. A bit atypical for Double Mtn., but really really good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
nealblind (529) - Seattle, Alabama, USA - FEB 18, 2014
On tap at skylark. Mid brown pour mid cloudy. Aroma of leather smoke yeast. Tastes sharply of yeast, smoke, raisin bread. Less thick than usual. More palatable than I usually find dubbels due to lighter body and more than just malt flavors.

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