Strykzone (880), Wood River, Illinois, USA Aug 4, 2007 This beer is pretty much my idea of an English bitter beer. It was a light tea color with almost no head. Aroma was weak but nice. Both malt and hop characteristics make for a multi faceted tasting experience. Real_Ale_Dave (45), St. Louis, Missouri, USA Jul 6, 2007 Solid copper, with an off-white head that sat and stayed.
Complex nose of earthy hop, treacle and crackery malt. Classic best bitter here. Everything is so well balanced, and seamlessly integrated. Beautiful beer.
Medium in the mouth, with the malt leading the parade. There is some caramel, but it distinctly lacks the caramelly sweetness that plagues so many attempts at this style. Great depth of malt, deftly balanced by hop bitterness. Very well-composed.
Low level of carbonation was much appreciated, though this might be even better on cask. Eminently sessionable and enjoyable. On tap at the brewery.
Sammy (2969), Toronto, Ontario, Canada Feb 1, 2007 Light orange with creamy lace. No smell detected, and malt taste dominated, despite the style. Caramel and maybe some sugar. One of the weaker ones at the brewpub, and not a good eample of the style,and they keep doing this. Maybe a transition to bitterness.
beerbuzzmontreal (2674), Montreal, Quebec, Canada Jan 3, 2007 Cask conditioned. Slightly cloudy golden pour with a medium bubbly white head. Weak aroma and flavor of hops, there’s a fruity thing going on too. The body is light and the texture is smooth and creamy, the carbonation is low. Ordinary. mvp (74), Harper Woods, Michigan, USA Sep 6, 2006 Tap at D’Mead. Banana taste similar to the aroma. Sweet initial taste. Average amount of hops.
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