 Linus_Stick (1459), Moon Township, Pennsylvania, USA
Jul 6, 2008 A very well done tripel. Aroma was huge. Strong yeast and light fruit. Pour was a cloudy hazy gold with a one finger white head and a hint of sediment floating around. Taste was very full and big. Strong apple, pear and fruit cocktail with a thick apricot and yeast aftertaste. Nice carbonation and pretty easy to drink for 10%.
BellsFan (21), Michigan, USA
Jun 10, 2008 A deep golden pour with a decent size head. Typical Belgian ale. Lots of different flavors coming at you one after another. One of the better trippels I’ve had. Give it a try!
mcbackus (553), Merritt Island, Florida, USA
Jun 7, 2008 hand bottle from keg: pours a clean and clear orange colour with a small thin white head. aroma is a great spice, orange peel, corrander, sweet sugary malts, honey anf touvh of floralness. flavour is a good balance of floralness and some sweet sugar like malt, honey finishes with the spices not bad at all.
kkearn (588), philadelphia, Pennsylvania, USA
May 8, 2008 12oz bottle. Pours hazy deep golden, topped with a large ivory head. Bready, yeasty aroma with some spice and banana esters. Wheat and yeast at first; which is then joined by sweet candi sugar and tropical fruit flavor. Finishes with a lot of residual sweetness and some alcohol.
Lothore (226), California, USA
Apr 26, 2008 A- Pours a nice peach color with a white foamy head that dissipates quickly.
S- Smell is pretty faint, belgian yeast, sweet fruits, barnyardy funk.
T- Taste is very nice, light fruits, tangerine, belgian yeast, very balanced.
M- Quite a bit of carbonation medium viscosity.
D- This was an excellent beer. I havent had a tripel in a while and this one definitely hit the spot. Great one to sip on.
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