4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20 nickd717 (3305) - San Francisco, California, USA - NOV 14, 2009
Bistro Barrel Aged Fest 09. Amesome beer, one of the best of the fest. Intense solventy aroma that really works well somehow. Yeasty and spicy with floral hops. Flavor is awesome - intense tartness, red wine, berries, sweet malt, oak, and spices. Acidic and very lively on the palate with medium body. High drinkability for a sour ale. Good baseball player too.
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 bhensonb (7586) - Woodland, California, USA - NOV 15, 2009
Tap at the Bistro BA Fest. Pours hazy amber with a few bubbles. Wonderful sour aroma. Medium minus body with little carbonation. Flavor is sour, bretty, paint thinner. Finishes that way. It’s a f***in wonderful drink. Unique.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 WeeHeavySD (3344) - San Diego (Hillcrest), California, USA - JUL 19, 2009
Tap at Stone Sour Fest today. this was one sour beer, and I can’t think that its really anything resembling a triple whatsoever anymore. Pours orange with a bright white ring. Nose is tart. Taste is sweet and very very very tart.
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 carruthm (1400) - Seattle, Washington, USA - JUL 23, 2009
Stone Sour Fest, San Diego 2009.
orangey color typical sour nose (for the fest, not for a tripel) with an orange flavor and strong citric acid.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 BMan1113VR (6519) - Los Angeles, California, USA - JUL 22, 2009
On tap at the Stone Sourfest. Pours with a hazy golden body and a small white head. Aroma is floral with brett and belgian candi. Taste is sour, candi sugar, vinous, vinegar and floral. Medium to light carbonation and dry. I think I like it!
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20 tokyogoat (1503) - San Diego, California, USA - SEP 2, 2009
Stone Sour Fest 2009
Poured orange with a brown tint.
Nose was peach, fruits, and faint yeast esters.
Taste was not too bretty, lots of peach, slightly sweet with a very nice dry bretty finish.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 DaSilky1 (2575) - San Diego, California, USA - JUL 20, 2009
Stone Sour Fest: Sweet ass name for a beer. Floral, bretty nose with powdered sugars notes...rose petals come to mind. hazed orange colored beer.Sour & somewhat sugary, mostly clean but with some hints of grains here and there. the middle is somewhat hallow though. all in all though, i seemed to have enjoyed it.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 bu11zeye (10165) - Frisco (Dallas), Texas, USA - JUL 26, 2009
(Draught) Pours a cloudy amber body with a small white head. Aroma of leather, barnyard, mustiness, and florals. Flavor of vinegar, brett, orange, candi sugar, and some oak.
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 marcus (4055) - Sacramento, California, USA - NOV 15, 2009
On tap at Bistro Barrell Aged Fest. This reddish amber ale poured with a decent beige head and a fruit aroma. There is a very pleasant sour apple flavor with lots of oak and, of course, brett. It has a very winey feel to it.
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 anders37 (9920) - Malmö, SWEDEN - MAR 9, 2009
Draft @ City Beer, SF. Pours a slightly hazy orange color with a small off-white head. Has a malty yeasty spicy aroma with some hoppy hints. Sweetish fruity yeasty spicy flavor with some tart hints. Has a sweetish malty yeasty finish.
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