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unknown

on tap
common

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RATINGS: 127   WEIGHTED AVG: 3.49   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
A complex, robust porter, Bad Moon is medium to full bodied with a slightly sweet, malty presence combined with hints of chocolate and coffee.


SrSilligoose's rating

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
SrSilligoose (3119) - pouring bus, New Brunswick, - NOV 11, 2012
tap. much better made beer than the venom i had before this. though venom may have had dirty tap lines or something at the old airport brewery. notes of pleasant roasted coffee, cream, milky chocolate. dry. simple, but good.


3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 13/20
robgibbens (393) - Gaithersburg, Maryland, USA - MAR 15, 2014
Sampler at Du Claw at Arundel Mills. Black color, nice lacing. Roasted caramel and malt aroma. Soft mouthfeel, creamy finish.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
devman171 (713) - Annapolis, Maryland, USA - FEB 4, 2014
On tap, pours a low head black, translucent. Aroma is light roast and coffee with chocolate, taste is similar, could use more body but nice

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
snoworsummer (1602) - baltimore, Maryland, USA - DEC 17, 2013
Draft at Arundel Mills. Pours very dark brown with a thin foamy off white head and decent lacing. Tastes bitter and roasted, like old coffee, earth, malt. Light body and low/medium carbonation. Smells earthy, musky, woody, and roasted.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
tcane7 (1576) - Pennsylvania, USA - NOV 6, 2013
Draft at Prohibition. Pours black with light tan head and mild lace. Nose of roasted malt, chocolate, caramel. Medium body, very sweet. Chocolate, roasted malt.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Beergeek23322 (2024) - Chesapeake, Virginia, USA - AUG 21, 2013
February 2013. Sampled at the brewpub at Arundel Mills. Dark brown with a tan head. Roasted malt, chocolate and coffee aromas. Medium body and a nice bitter finish.

3.3
   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 5/5   OVERALL 13/20
gsmitty80 (1741) - Washington DC, USA - JAN 18, 2013
Nice porters. I have been really getting into them lately and this one was balanced all around. Not too much of any ingredient.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DocLock (7481) - Lower Pottsgrove, Pennsylvania, USA - JAN 4, 2013
Draft at brewpub. Pours dark blackish with off-white head that stays around awhile. Nose has some roasted black patent and choc malts, cacao, walnut. Tastes of roasty dark malts, cacao, backup hops, and a fairly dense finish, although not up to an Impy Porter level in my estimation. Still, a very good porter.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jcos (1442) - Maryland, USA - DEC 3, 2012
Location/Date:Draft on November 30th, 2012 at The Roasthouse.

Appearance: Pours a black opaque.
Aroma: Aroma of faint roast.
Taste: Some roast, light bitterness, faint coffee.
Palate:Medium light body.

Summary: A solid porter, taste is nice, not heavy, but nothing too spectactular.

2.5
   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
kimjongill (207) - - NOV 24, 2012
UPDATED: NOV 27, 2012 On tap. Pours deep brown with small tan head. Lightest aroma of malts and smoke. taste is malty with a little bite from English hops and smoked malt. Mouthfeel leaves much to be desired.


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