Serve in Snifter


on tap

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RATINGS: 324   WEIGHTED AVG: 3.76   SEASONAL: Winter   EST. CALORIES: 315   ABV: 10.5%
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Devil’s Milk is an American-style Barley Wine. This beer exhibits a wealth of fruit flavors, from pears to plums to raisins. Devil’s Milk is dry hopped (hops added after fermentation) for a strong bite that balances its big malt backbone. Served in a snifter glass because of the high abv, barley wines are perfect as a relaxing “after-dinner” drink or nitecap.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kmweaver (3207) - Petaluma, California, USA - NOV 17, 2006
Draft at DuClaw (Bowie); our waiter noted the ABV was 10.5% this year. Clear orangish-red; fluffy off-white head with great retention and lacing. Full, hoppy aroma: citrus with a maple syrup background. Chewy, bitter hoppiness upfront (think a dank DIPA): plenty of belgian sugar and cotton candy behind it; perhaps overly bitter. Long, somewhat dry and bitter finish. A bit hot after it warms up.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Ungstrup (30195) - Citizen of the universe, DENMARK - NOV 3, 2006
At RBSG 2006 party at RFD. A hazy amber beer with a lazing orange-beige head. The aroma is lovely sweet hop soup. The flavor is a bit like drinking a cold hop soup with lots of alfa acids and lots of fruit, leading to an end with a note of citrus that lingers for a long time and bit by bit turns dry. This beer is so strongly hoppy, that I find it like a sipping beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BückDich (5464) - McCall, Idaho, USA - OCT 3, 2006
RBSG 06 DC @ RFD’s Special Tasting Ruby amber color, creamy tan head, lots of lacing. Nose of sweet piney hops and maltose. The flavor has a touch of metallic, but it’s quickly overwhelmbed by the sweet syruppy caramel; rich body and exquisite hop compounds. The finish has a nice balanced bitter slap. Nice barleywine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
SledgeJr (3577) - Omaha, Nebraska, USA - AUG 7, 2006
On tap at RFD during RBSG 2006. Pours a dark amber brown with a medium to light beige head. Has a slightly sweet aroma. Amazing delicious upfront flavor of strawberries! The finish is surprisingly sudden for a barleywine. I then figured out that the quick finish was BECAUSE MY TONGUE WAS NUMBED BY THE ALCOHOL. I detected a slight lidocaine taste at the end and realized it reminded me of when the dentist numbs your mouth with spray anesthetic. Good up-front maltiness, but just like ether, the more you use this stuff, the more you like it.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SpringsLicker (3251) - Tennessee, USA - JUL 29, 2006
Sampled at RFD during RBSG 2006. ’04 on draft. Deep amber pour with a small head. Complex aroma of dried fruits and caramel. The flavor is delivered with a smooth body. There is just enough sweetness to get your attention, and the bitterness is firm, yet not overpowering. Great balance.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
3fourths (8549) - Boulder, Colorado, USA - JUL 23, 2006
UPDATED: JUN 6, 2013 A very solid barley wine. Pretty much all clear, medium-dark orange and copper colored body with a properly thick tan head. First taste is creamy, lush, sweet and rich... smooth. Flavors of rich sticky malts, yeasty candy sugar, plums, cedar wood. Awesome stuff. Rich, sticky and smooth.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
kramer (5357) - Sunbury, Pennsylvania, USA - JUL 18, 2006
On tap, 2006 RBSG RFD tasting, 2004 vintage. Pours a dark copper, clear, under a creamy film of off-white head. Aroma is very sweet with a syrupy maltiness, quite fruity, with notes of apricot and peach. Flavor is very malty with a moderate risidual sweetness and moderate, but not overpowering, alcohol. Finish has quite a bit of bitterness with an iced tea like note. Mouthfeel is full bodied with a syrupy texture and soft carbonation. Overall, this was well rounded, not overly alcoholic, and pretty well balanced.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
aracauna (3234) - Georgia, USA - JUL 17, 2006
Copper colored body with a good head. Old fruit, cinnamon and brandy make up an enticing aroma, but the beer is thinner than expected.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
themadmumis (347) - Westminster, Maryland, USA - JUL 12, 2006
Had this one during the sampler, too. Not a big fan of the barleywine style brew, however, this one seemed decent. Not much more to comment about since I don’t have too much experience with Barleywine style brews. Complex character with a rich body and flavor.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
CaptainCougar (7133) - Columbia, Maryland, USA - APR 6, 2006
UPDATED: MAR 10, 2007 Rerate, sampled on tap on 7/14/06 at the RBSG: Has a sweet melon and molten caramel aroma with good hoppy presence and nice complexity. Good, smooth sweet viscous complex and light fruity body has a warming sticky finish. Could use a little more age, but is quite nice.

Hand bottled sampled in Feb. 06: Pours a transparent dark copper with a thin wispy white head. Complex, rich aroma has a sweet gritty caramel presence with a nice fresh piney grapefruity hoppy balance. Body starts with lots of gritty caramel sweet maltiness and a fresh piney hoppy bitterness. Finishes warming and bittersweet. A nice barleywine.

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