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Dugges Höststout

Dugges Höststout
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Formerly brewed at Dugges Bryggeri
Style: Stout
Landvetter, Sweden


on tap


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RATINGS: 23   MEAN: 3.37/5.0   WEIGHTED AVG: 3.33/5   SEASONAL: Autumn   EST. CALORIES: 126   ABV: 4.2%
This stout is made as an experiment just to see how a lot of roasted barley goes with exactly the same hops as in Avenyn Ale

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
larsniclas (6699) - Billdal, SWEDEN - NOV 11, 2006
[Sampled at SBF, 2006] Pitch black. Bubbly, beige head. Milky chocolate in the aroma. Salty with chocolate in the flavour. Distinct bitterness.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Svesse (7850) - Hässelby, SWEDEN - OCT 1, 2006
(Draught, Stockholm Beer Festival, 29 Sep) Colour is black with a creamy, firm beige head. Roasted nose with notes of wild berries (blueberries, crowberries) and lots of grassy hops. Taste is roasted, hoppy with loads of dark, bitter coffee and chocolate. Mainly dry. Medium body. Very tasty, regarding the fairly low abv. Quite brilliant, actually.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rickgordon (3853) - Göteborg, SWEDEN - OCT 26, 2006
[On draught. Stockholm Beer Festival] Very dark brown colour, capuccino coloured head-looks pretty yummy. Aroma from American hops, along with coffee. Vegetables was not sensed. Light bodied naturally, bit phenolic with a deep coffee-capuccino-chocolatey flavour. Slighly bitter malty in the finish. In my opinion, a solid, tasty beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hammenlind (737) - Sundbyberg, SWEDEN - NOV 1, 2006
Pours dark brown, tan head. Roastes malts and coffee in aroma, with some notes of cocoa. Slight hoppy flavour with good bitterness and roastyness. Somewhat chocolatey.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rlgk (18253) - Göteborg, SWEDEN - OCT 1, 2006
(Stockholm Beer Festival 2006) Black with a nice creamy brownish head. Chocolate aroma, milky and with some cocoa and hops. Cocoa flavor, chocolate and tar, milky and some sourish notes.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
sayravai (4708) - Helsinki, FINLAND - NOV 2, 2006
(Draught@Pikkulintu, Helsinki) Very dark reddish brown with a medium, creamy and foamy, lacy head. Slightly sweetish, roasted-malty aroma with licorice. Licoricey, slightly burned, but mostly roasted-malty flavor. Nothing spectacular, but a fine, enjoyable and pleasantly low-abv stout, without excess color malt. Nice!

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BillieMaria (21) - Gothenburg, SWEDEN - NOV 2, 2006
Draught at Stockholm Beer Festival. Beautiful dark colour. Good steady light brown head. Smells lovely. Fresh hoppy. Dry-ish flavour, with a pleasant edgy finish. Coffee. Some bitterness, and very balanced.A good, flavourful stout.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ante (3374) - Stockholm, SWEDEN - SEP 29, 2006
Darught at stockholm Beer Festival. Black with a low beige head. Coffee with fragrant leafy hops in the aroma. Drish flavour of black coffee, leaves and grapefruit with a sweet undertone of chocolate sauce. Medium bitter aftertaste.roasted malts and citrousy hops.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fiulijn (19160) - Vancouver, British Columbia, CANADA - NOV 9, 2006
Draught at Bishop’s Arms
Black color; creamy head. Nice and delicate aroma of roasted malt, with Digestive cookies and light hops. Medium-light body, the flavor is basically from the roasted malt, with a touch of acidity deriving. The final is bitter with too much burnt sugar. Not bad, but too monodimensional for me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
anders37 (23044) - Malmö, SWEDEN - NOV 17, 2006
Draught @ Bishop’s Arms, Malmö. Pours a black colour with a tan head. Roasted malty coffee aroma, with some hoppy hints. Sweet roasted malty flavor with hints of coffee, chocolate and hops. Dry roasted malty finish with some bitterness.

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