Dundee Wheat Beer

Brewed by High Falls Brewing Company
Style: Wheat Ale
Rochester, New York USA

Not bad. Pale yellow color. Light aroma of sweet malts. Light taste with a slight pale malt and alcohol finish.

Hazy golden (strangely not clear, like many raters before me have noted). Very small white head is pretty much fully diminishing leave a very thin ring. Light wheat aroma with a hint of honey sweetness. Surprisingly, I find this rather full-bodied for a wheat. Flavor-wise, heavily malted with a slightly astringent wheat/rye huskiness to the finish. Not a good example of a wheat ale, but to call this horrid by any stretch of the imagination is making a mountain out of a molehill. The differences in ratings makes me believe that this beer may suffer from poor quality control.

Pours golden. One of the worst beers I’ve ever had. Soapy aroma, cardboard flavor. Also sucks.

Do I have to say anything at all? OK, I will. Crystal clear amber, more like a filtered amber ale than a wheat. Not much head ... not much wheat protein survived the filtering? A little lemon flavor, a little sweetness. Not a white, not a hefe ... not sure what it is.

I am embarrassed to see American style wheat beer means flavor less and disappointing, then I am giving up this style. The flavor is very very light and lacks the yeast it needs. Easy finish, made for amateurs.

<i>12 oz bottle.</i> Slightly hazy amber with a loose cream head; slightly spicy citrus aroma; fresh citrus flavours with good bitterness and some spice towards the finish. Very pleasant and refreshing, but not a typical wheat beer.

Poured very clear for a wheat beer. Aroma was not very interesting, maybe some hops. Taste was mainly of wheat, but there were some strange spices and the finish left a bad taste in my mouth. Not a great wheat beer.

Cloudy golden color with a foamy white head and a light hop aroma. Typical american hefeweize but little on the pale side.