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Score
4044
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RATINGS: 129   WEIGHTED AVG: 2.92   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Redhead Red is dedicated to our favorite redhead, who can be seen navigating the streets of downtown Dunedin on her Nuvo Deco 1966 Rainbow Ryder. Dundedin's Readhead Red is craft brewed with British Pale and Crystal malts. Delicately hopped with Willemette and East Kent Golding hops. This Celtic style ale goes with Just about any type of pub fare. Slainte!


2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
TampaBeer (224) - Tampa, Florida, USA - OCT 27, 2006
Pours a ridiculously large head. Alcohol, though not pervasive, overwhlems the flavor, of which there is even less.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kenb (1102) - Oregon, USA - OCT 27, 2006
UPDATED: OCT 28, 2006 22 oz bottle via Degarth (thanks!). Pours a semi clear amber with a huge bubbly beiege head. Nose has some subtle fruitiness and some toasty malts. Flavor starts out a bit bitter, then some orange/lemon, some sweet molasses, and finishes with some toffee and perhaps a tiny bit of chocolate malt. Has a mildly bitter aftertaste reminiscent of some English Bitters. Very nice beer.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
NachlamSie (2150) - Tennessee, USA - OCT 7, 2006
Bottle. It’s taking me quite some time to pour this one. Just a small, slow pour down the side of the glass causes an eruption of foam. I’ve got a large, rocky tan head after 10 minutes of the beer sitting. I’ve only poured half the bottle too. Aroma has plenty of grapefruit and citrus notes with just a light bready sweetness. The predominant flavor is that of tart bread and citrus spiciness. The finish brings out more caramelly notes. Just a medium amount of astrigincy is detected. Pretty simple amber ale, good for the climate in which most of Dunedin’s consumers are.

3.2
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
desurfer (1159) - Melbourne, Florida, USA - SEP 20, 2006
Dark amber body with a small tan head. Nice balance between some doughy malts and a light hop character. Very drinkable.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Suttree (3926) - Knoxville, Tennessee, USA - AUG 19, 2006
Reddish copper, thin beige head. Nice clean malty sweetish aroma. Crisp, slighty resiny hop flavor at first, with a flinty, dry finish. Not much complexity, but simple and tasty. Pretty decent hot weather session ale.

2.7
   AROMA 7/10   APPEARANCE 2/5   TASTE 5/10   PALATE 4/5   OVERALL 9/20
redlight (2264) - Winter Park, Florida, USA - JUN 17, 2006
Roasted malt, sweet aroma. Pours a light brown, reddish color. The flavor had a hint of roasted malts, some caramel, not a lot of hops, mostly sweet flavor. I think Ibrew2or3 below me might have gotten a bad bottle!

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Papsoe (22983) - Frederiksberg, DENMARK - MAY 4, 2006
(On tap) Clear, amber golden with a creamy, off-white cappuchinoish head. Malty, lightly roasted nose. Medium-bodied with some roasted malt, some caramel and an underlying sweetness. Dry, lightly hoppy finish. 040406

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
jhliesen (510) - West Melbourne, Florida, USA - MAR 31, 2006
Bottle, pint--Poured an amber to soft red color with a large head. There wasn’t much aroma at all. The taste was mostly malt with a touch of caramel and finaly some hops popping up.

3
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Lubiere (6988) - Ottawa, Ontario, CANADA - FEB 28, 2006
Hazy golden ale with a thick overflowing big bubbled off white head. Light herbal aroma, difficult to catch through the humongous foam. In mouth, crisp malt, lightly nutty, with decent hops. Very decent shape for 1 yr old beer.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Palidor19 (2385) - Brandon, Florida, USA - JAN 12, 2006
Strong grapefruit nose in its intial appearance. Taste of good malts. Hops is secondary but it is present. Has a somewhat sugary presence. Good drinking


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