Blairgus (2360) - California, USA - FEB 28, 2011
1.9 AROMA 3/10 APPEARANCE 3/5 TASTE 3/10 PALATE 3/5 OVERALL 7/20
bright ruby colour, relatively clear
smells like stank farmyard. actually a bit of manure.
stank malt. not a fan.
Ethereal (2399) - Los Angeles, California, USA - JUL 10, 2010
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
500ml bottle from Drink of Fulham, drunk 11th July 2010. Chestnut in colour with a persistent beige head. Nose has a bit of spice but is mainly musty and old. Taste has some fruitiness, mainly toffee & toasted malt. Rather soapy too. Clings to the mouth. Medium bodied. Overall I was really disappointed with this as I’d been so impressed by the Benedictus.
Ober (2806) - Bommelerwaard, NETHERLANDS - APR 3, 2010
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
A clear red/brown colored beer, with a beige head. The aroma of fruits like cherry with some caramel with nutes. The taste is some sweet of fruits and bitters op hops. A little alcohol. The aftertate is a little sweet with bitter.
vanvenlo (1145) - Glen Iris, AUSTRALIA - MAR 7, 2010
2.4 AROMA 7/10 APPEARANCE 3/5 TASTE 1/10 PALATE 2/5 OVERALL 11/20
23 Oct 2006 - Sweet malt & spicy hop tinged, with choc malt aroma. Darkbrow-black colour, ordinary head and lacing. Complex broad hop and light malt flavour. Lingering hop and light sweet malt finish.
Bullit (3823) - NETHERLANDS - DEC 20, 2009
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Cask @ 3 Judges. Amber colour, tan head. Aroma of toasted malts and fruits. Flavour of toasted malts, dark fruits, sour fruits. Sour finish.
Svesse (5816) - Hässelby, SWEDEN - DEC 7, 2009
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
(Cask at White Horse, Parson’s Green, London, 27 Nov 2009) Dark reddish brown colour with creamy, beige head. Malty, fruity nose with notes of dried fruit, prunes and a touch of coffee. Malty taste with dark bread, prunes, raisins, wort and spicy hops in a fairly dry finish. More than medium body. Nice and well balanced old ale.
fonefan (32844) - VestJylland, DENMARK - DEC 2, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle 50cl. @ home.
Clear medium red brown color with a average, frothy, good lacing, mostly to fully lasting, light beige head. Aroma is moderate to light heavy malty, caramel, dark berry, dried fruit, light roasted nad chocolate, light to moderate hoppy. Flavor is moderate to heavy sweet and bitter with a long duration. Body is medium, texture is oily - creamy, carbonation is soft. 
Rune (7242) - Tromsø, NORWAY - SEP 4, 2008
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
500ml. Bottle conditioned. Champion of Great Britain 2005. Off-white head resting on top of a ruby coloured body. Firm and plain malty aroma. Flavoured with dark sweet malts, dark fruits added a moment of cocoa. Dry bitter endnotes. Medium bodied (11.08.2008).
TheGrandMaster (2334) - Auckland, NEW ZEALAND - JUL 4, 2008
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Whoa - the Evensong doesn’t travel so well - upon opening, it spews forth. Quickly pouring the bottle (in New Zealand), it is a cloudy brown with a foamy off white head. The nose is good though, floral and malty, with hints of stone fruits - very warming. I think the palate has been thrown around too much in the travel, but the mouthfeel is bitter and full. The malt flavours are somewhat earthy, with tobacco. In the finish, the malty becomes more bready with a lingering fruity hop bitterness. A shame to not be drinking it in the UK, where I am sure its performance would have been better, but I can still sense what made it a Champion.
Bov (8989) - Bienne, SWITZERLAND - JUN 16, 2008
3.9 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
courtesy of Toni Flükiger - dark brown colour with a ruby hue; huge foamy beige head; nice lace; subtle aroma of toasted malts, caramel and prune; solid carbonation, medium-bodied, moderate bitterness; aftertaste of ashes and prune - unusual and deeply interesting