Cybercat (778), Georgia, USA Jul 7, 2009 Comes out of the tap a rich warm brown, barely translucent, with a fairly thick pale tan head. Aroma is rich and malty with hints of cinnamon, smoke and caramel. Flavor is mainly malty and has nutty, smoky and spicy tones - one can really taste how the malt is roasted. Texture is smooth and very pleasing. keepersj12 (774), Sicklerville, New Jersey, USA Jun 23, 2009 Very good brown. Aroma of roast malt. Dark brown with a small head. Falvor is typical malt with a bit of hops. Good aftertaste. joshwilfong (769), Cleveland, Ohio, USA Aug 16, 2008 dark brown with no head. very unattractive appearance. flavor is very bitter who without much malt flavor. awful beer michael-pollack (2602), King of Prussia, Pennsylvania, USA May 25, 2008 Cask: Aroma of graham crackers, nuts, wood, malts, and moist potting soil. Poured very dark brown in color with a medium to large, thin, rocky, wispy, oatmeal colored head that lasted throughout. Good lacing. Lightly sweet flavor. Tastes of nuts, wood, malts, and some chocolate. Medium body. Chewy and chalky texture. No carbonation. Nutty and malty finish. ryan (1774), Beltsville, Maryland, USA May 11, 2008 Cask @ Zeno’s. Hazy brown body with no head. The nose is light with some raisins, dough and some caramel. The flavor is lightly sweet, light bitter with raisins, toffee and watery tea. Medium/light body is thin with light carbonation. mj (4973), Colorado, USA Apr 8, 2008 Cask @ Zeno’s. Brown, no head. Mild nose of chocolate malt and bread, but it’s extremely faint and very bland smelling so it’s difficult to judge this one at all. Sadly the flavor isn’t any better - weak, pallid, empty, with a watery texture as well. Disappointing. kmweaver (2396), Sebastopol, California, USA Apr 5, 2008 Cask @ Zeno’s. Pours a slightly watery, dark brown color; minimal head with a perimeter of medium-sized bubbles. Basic tea and wet malts in the aroma; not a lot here at all. Basic, watery malts and a slight tea-like astringency; again, reserved and watery throughout; very bland brown. Medium finish, which shows more flavor than the rest of this: chocolate, saltine crackers, and some lingering tea. Naka (524), Indiana, Pennsylvania, USA Mar 13, 2008 Sampled during Growler Hours. Pours a slightly hazy amber brown. A good roasty nose with a little bit of hazelnut and sweetness. Taste has some malt and toffee flavor. Like most others have said, it is kind of flat and, thus, lacks a little bit of body. Decent, but not great.
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