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Home > Brewers > Belgium > Ecaussinnes >

Ecaussinnes la Loubécoise


 Percentile 
62
overall
A Belgian Strong Ale brewed by
Ecaussinnes

Ecaussinnes, Belgium

bottled
available

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
423.22/5.03.2/5.0Special8%24.7Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Brown beer of 8% alc. prepared with maple syrup from Québec.

Most RecentTop RatersHighest Ratings Who's Rated This?
 fiulijn (5880), Como; Lausanne (CH); Malmö (SWE), Italy
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/105/516/20
Oct 12, 2005  
Keg
Hazy dark amber color. Good mix of spices in the aroma. Malty, mellow, spicy, extreme Christmas beer, but very pleasant for me. Ends with chewy caramel and fudge as well.


 RichardGretton (2680), Leicestershire, England
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 3, 2005  
Bottle@Criterion, Leicester. Dark beer with a strong head. The aroma is heavily malty and the flavour is malty and syrupy. Overall a great beer.


 Ungstrup (11354), Frederiksberg, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jun 4, 2005  
[At Københavnske Øldage 2005] A hazy red-brown beer iwth a huge brown head. Both the aroma and flavor are sweet and very spicy, I can only pick out cinnamon, but there is much more I can’t put names on - but no matter it tastes good. The end is dry with a slight alcohol bite. A very pleasant surprise.


 Boutip (1810), Gatineau, Quebec, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/103/515/20
Aug 24, 2007  
Bottle: Poured a deep opaque brown color ale with a huge dirty white color foamy head with good retention and some lacing. Aroma is comprised of candi sugar and doughy yeast with maybe some subtle note of maple syrup. Taste is a mix between candi sugar, doughy yeast some dry fruits and subtle maple syrup. Body is full with some great carbonation and no alcohol was detectable. I must admit that I enjoyed that one even though the maple syrup was not overly dominant.


 Bart (1392), Vosselaar, Belgium
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Oct 4, 2008  
Darker brown almost black coloured beer with an average off-white to brown coloured head and little carbonation. Chocolate roasted light sweet sour caramel touched aroma. Full light sweet sour palate. Finish is nicely balanced, sweeter caramel creamy touched with some speculoos and cinnamon touches. Nice one.




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