Brewed by Ecaussinnes
Style: Belgian Strong Ale
Ecaussinnes, Belgium


on tap

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RATINGS: 95   WEIGHTED AVG: 3.16   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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Brown beer of 8% alc. prepared with maple syrup from Québec.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Gerbeer (1662) - Vancouver, British Columbia, CANADA - MAY 7, 2013
330 ml bottle. Date not on bottle but I suspect it’s a couple of years old. Pours dark brown with medium head. Aromas of nutty brownies, brown sugar, roasted malts, some dark fruit and spice, Flavors of nuts and vegetables, dry brown sugar, heavy malts. A little oily

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
diabel (1603) - Aarschot, BELGIUM - MAR 21, 2005
At ZBF 2005 Lightly brown (caramel-like) head, mostly lasting. Tawny body, excellent lace. Medium bodied. Lightly sweet, moderately bitter initial flavour. Lightly bitter finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 10/20
KansaiBeerLvrs (1572) - Kyoto, JAPAN - SEP 19, 2013
490 from Asao, shared with Yves. 8% a clear brown color with a minimal head & a malty taste with distinct maple syrup notes. The taste is quite sweet with an interesting interplay between malty caramel & maple syrup. The sweetness isn’t cloying but does linger in a lasting aftertaste which is fairly pleasant. Possibly best served with something to mitigate the sweetness a bit.

   AROMA 3/10   APPEARANCE 3/5   TASTE 2/10   PALATE 1/5   OVERALL 2/20
Abio (1550) - Waasland, BELGIUM - NOV 14, 2010
Thank you to share this one with me! If I read the comments here, I’m pretty sure we got a bad bottle... still was good for a year or so, but I didn’t get this good feeling about this beer at all... Little sour smell, spices, fruits, lots of spices, something anice/mint like. Weird. Head is ok, but don(t hold good. Taste kicks very hard in. Sour fruits and spices. Completly out of balane, totally not my taste. To not just say bad... Have to retry this one some day, cause this can’t be how it’s ment to taste.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
wekker84 (1470) - etten-leur, NETHERLANDS - JUL 10, 2011
330 bottle a dark brown colored beer with a white head aroma caramel dry fruits mint and herbs flavor sweet malts dry fruits caramel mint and herbs

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Gary (1324) - Brentford, London, Greater London, ENGLAND - FEB 5, 2014
UPDATED: FEB 6, 2014 Bottled; Drinks pretty not bad ; any Maple syrup is ’there’ but not too much so ; Loads of rich malt caramel, dried fruit , dryish finish ; Pretty decent .

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Kåstå (1273) - Mol, BELGIUM - MAR 9, 2005
Dark amber coloured beer with a creamy head. The aroma is rather weak. The taste is very sweet with ginger, speculoos dominating. This beer was a bit too much.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BartC (726) - Lichtaart, BELGIUM - DEC 4, 2007
A dark brown beer with a nice lacy beige head. Aroma is very vinious. Also some sourness and after a while some dark fruits. Nice sweet fruity flavors. Some alcohol (at the end), burned caramel and malts. Maybe a bit to much?

   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 12/20
oberabcbbsok (687) - Hoboken, BELGIUM - JUN 12, 2007
Had it on tap before now drinking from bottle brewed with maple sirop from Quebec. The sirup makes the beer too sweet. The color is brown

   AROMA 6/10   APPEARANCE 3/5   TASTE 2/10   PALATE 3/5   OVERALL 8/20
Engelsmann (651) - Copenhagen, DENMARK - MAR 8, 2005
Draught at ZBF 2005. Poura dark brown, with a tan head. Aroma is malty, spicy, and a litle sour. Taste is way to sweet. It overpowers the malts and yeast notes allmost completly

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