Brewed by Münch-Bräu Eibau
Style: Schwarzbier
Eibau, Germany


on tap

Broad Distribution

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RATINGS: 139   WEIGHTED AVG: 2.85   EST. CALORIES: 135   ABV: 4.5%
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Das große Schwarze aus der Oberlausitz. Feinwürzig und aromatisch. Ein vollmundiger und eleganter Trinkgenuss, nach traditioneller Art gebraut.

stevoj's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
stevoj (2663) - Boise, Idaho, USA - JAN 31, 2013
Dark cola brown with thin, sticky beige head. aroma of dark roast grains and burnt toast. Taste is bitter, coffee, chocolate. Mouthfeel is dry , and medium weight. Very decent schwarzbier.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
Lukasmh (363) - Aarhus, DENMARK - APR 27, 2015
Bottle. Pours dark brown with white head. Aroma is malty, fig-stick, brown sugar, but pilsnermalt and slight cooked veggies. Taste is brown sugar, malty, caramel, plisner, cooked veggies, slight toast. Watery body.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Vestergaard (698) - Aarhus C, DENMARK - APR 26, 2015
Bottle @Fermenteam tasting! Pours a dark, clear brown with a medium sized, off white head. Aroma has lots of figs, figenstang, malts, slight strawberry. Taste is pretty weak and malty, slightly sweet. Some boiled vegetables as well. Canned corn. Light, smooth body and avg. Carbonation. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DinkyBoy (11) - - APR 11, 2015
Aroma and taste have a hint of cigar tobacco. Liked it, although I’m not a smoker ;-)

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
nilsas (2071) - Bryne, NORWAY - MAR 11, 2015

Lukt: Kjeller, mugg og rå potet.
Utseende: Mørk kastanje rødbrun farge.
Skum/kullsyre: Dekkende skum, heng langs kant.
Smak: Eik, en anelse karamell og en tørr avslutning.
Hvor: Kjøpt/Nydt@Cardinal, Stavanger
Medium: Flaske@330ml, ABV@4,5%, Når@11.03.2015

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
bartlebier (2420) - Belchium im Biersgau, GERMANY - FEB 25, 2015
50cl bb04/2015, procured en route to B’berg. Near-creamy translucent red-black pour, generous beigish cap emitting aromas of: brackish roast, caramel syrup, twigs, earth, metallics. Some good will delves up diluted liquorice in taste, muddled by mulchy earth and metallics covering good herbal hops underneath. No real trace of quality malts. Could this indeed be one of those coloured macropils? Overall questionable impression of water colour Schwarz, made with ultraliquid manure, mezzo potabile.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
blackisle (1046) - IJburg, NETHERLANDS - FEB 25, 2015
Bottle 50cl. (from gourmeo24.com). Clear deep auburn color, large frothy beige head, dissipates slowly, light lacing; sweet malty aroma, bread, roasted, earthy; taste medium sweet, light bitter, roasted; medium body, oily texture, soft carbonation, aftertaste light sweetbitter, , bit metallic, bit roasted malts, earthy notes; acceptable schwarzbier.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
DraftDodger (339) - - FEB 17, 2015
Copenhagen 2/12 2014. 50 cl can from SuperBest. Pours dark brown with beige head. Aroma is a bit metallic. Chocolate and toffee. Medium carbonation. Taste is sweetly - but not too much. The problem is it is rather bland apart from that. Only weak notes of chocolate. Fairly disappointing.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
Milter (249) - Nyborg, DENMARK - JAN 31, 2015
Malty and maplesyrop aroma. Big foamy head. Lots of maple flavours top. Nice malty bitter aftertaste.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Neorej80 (256) - - JAN 23, 2015
Malty and maplesyrop aroma. Big foamy head. Lots of maple flavours top. Nice malty bitter aftertaste.

   AROMA 3/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 5/20
Chopper925 (268) - Gross Gerau, GERMANY - JAN 21, 2015
Bottle. Clear dark brown, ruby color, medium beige head, fast diminishing, leaving a collar in the glass. Aroma is at the start fruity, yeasty, than changes to some cardboard-fusty, little to no roast aromas. Somewhat sour taste, dry, medium bitterness, slightly metallic. Watery thin, fresh carbonation. Slightest hint of roast malt in the aftertaste, accompanied by more of this metallic hop-taste. Not a good one, brewing a Schwarzbier only with color malt, but without a really aroma malt? Should taste like this one...

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