RateBeer
overall
93
86
style
Brewed by Cervejaria Sudbrack (Brasil Kirin)
Style: Belgian Strong Ale
Blumenau (SC), Brazil

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 144   WEIGHTED AVG: 3.51   EST. CALORIES: 345   ABV: 11.5%
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COMMERCIAL DESCRIPTION
Eisenbahn Lust is the first beer in Brazil produced by the "champnoise" method. After the normal fermentation and maturation in the brewery, the liquid is sent to a winery, where it stays for three months and passes by the traditional process of champagne production. It has fruit aroma and refreshing flavor. Presents fine and plentiful "perlage". It is ideal as appetizer and for pairing with dessert and great celebrations!


3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (11083) - Florida and, New Jersey, USA - JUN 20, 2010
@PilsnerPeters Thanks willblake-750ml bottle-gusher 1st, then pours a white head and hazy yellow color. Aroma is grassy, barn, light/medium fruit, yeast. Taste is grassy, barn, light/medium fruit, yeast, light malt/wheat, slight pepper.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
willblake (2653) - Bel Air, Maryland, USA - JUN 12, 2010
20100515 Sampled at PilsnerPeter’s 2nd Annual Spring Gathering. Golden, foamy, gusher. Aroma is a funky kick in the pants with lemon, cider, brie, and band aid. Maybe off, but maybe not. Who knows just what they’re going for. This concept of a champagne style beer is lost on me.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
beerbuzzmontreal (3490) - Montreal, Quebec, CANADA - JUN 7, 2010
Cloudy golden pour with lots of floaties and a thin white head. The aroma and flavor is sweet and yeasty over a light body with gentle carbonation. Not bad, but definitely not memorable.

1.4
   AROMA 4/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 4/20
j12601 (6603) - Poughkeepsie, New York, USA - MAY 20, 2010
Bottle at Peter’s 2nd annual spring gathering. This was just horrible. Bottle was definitely infected, enormously large head and a hell of a gusher. Spicy funk and infections on the nose. Utterly nasty. Only beer of the day that I literally ran to the sink to spit out.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
MrChopin (3288) - Baltimore, Maryland, USA - MAY 20, 2010
Taste at PilsnerPeter’s 2nd Annual Gathering
Gushed everywhere. Gold with a white head. Alcohol, bubblegum, and lemon rule the nose. Sweeter flavor of lemon and honey, some light yeast. Thin, zesty body highlights the rather weak profile, and there’s too much contrast between the nose and the flavor. The sweetness doesn’t help either.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
italarican (1481) - Winston-Salem, North Carolina, USA - MAY 17, 2010
Bottle from New Beer. This one was a gusher and eventually poured a vibrant bronze with loads of fizzy head. Aroma of bubblegum, hay, and lemon. Flavor is lemon, barnyard, yeast, bubblegum phenols, and pine hops. I really like the champagne feel with the Belgian notes. Light but sharp body. Basically an average Belgian with a mouthfeel that’s a nice change of pace.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jtclockwork (8445) - , New Jersey, USA - MAY 16, 2010
Bottle at PilsnerPeter’s RBSG 2010. Bottle may have been infected. Crazy amount of fizz when opened. Still it’s a good beer. Pours apricot orange. Nose is fermented fruits and light spice. Taste is apricots and golden wheat.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
GeneralGao (3614) - Iowa City, Iowa, USA - MAR 28, 2010
750ml bottle, caged and corked. 2006 vintage. There was a loud ’pop’ when the cork was removed, but no gush. Poured a slightly hazy light orange color. The head was fizzy and white with good retention. There was a bit of tattered lace on the glass at the end. Smelled of subdued spices, especially clove, white pepper, and cinnamon. There was also a whiff of fleshy fruit ala apricot and red apple. Medium bodied and sweet. Carbonation was on the higher end of the spectrum at champagne levels. Tasted predominantly of honey, pale malt, vanilla and clove.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
danielyabu (1180) - União da Vitória, BRAZIL - MAR 21, 2010
fizzy huge off white head. excellent lacing. mostly diminishing. sparkling thin dark yellow body. aroma: moderate hoppy, apple, pineapple, white wine and alcohol. if: light bitter and sweet. ff: heavy sweet and moderate bitter; long duration. palate: light medium body, dry texture, lively carbonation and metallic finish. mesmo sem agitar, espuma em excesso saiu da garrafa sem pagar, perdendo bastante líquido, forte gosto de vinho branco, MUITO menos adocicada que a prestige; dulçor de uva branca Nota: 280 Skol

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ughsmash (7137) - Pewaukee, Wisconsin, USA - FEB 14, 2010
2006 bottle, 750mL, shared with my lovely wife for Valentine’s day. First thing’s first.. this should not have required a corkscrew.. 2nd.. IT BROKE MY CORKSCREW!! I had to extract the cork using a vise. Poured effervescent medium orange with a dense cap of off-white head and light sediment in there. The aroma picked up white vinous notes, pears, and green apple over a touch of honey and more fruity meat backing.. slight notes of dish soap and warm alcohol on the back. The flavor opened with tartness from the heavy carbonation and some spicy yeast.. honey and bready sweetness supported.. green apples and white grapes found their way into all facets of the drink and paired well with spicy boozage and banana-ey yeast on the finish. Medium-plus bodied and exceptionally carbonated on the palate.. warming and well-balanced.. this was a very good brew.


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