3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 5000 (4974) - Hardened Liver, Washington, USA - NOV 9, 2007
Bottle: Carmel in color, moderate to large foamy sandy hued head, very nice lacing.   Soft malt nose, seems to be mildly sweet.
  Hop aspect is minor.   Pale malt flavor, very slight cereal and/or cardboard.   Minor enough to where it doesn’t really
detract.   Little to no hop presense.   Light, fairly clean, easy on the palate.   I spoze as an English Style Brown thats why
its not that agressive or at least assertive.   Body and mouthfeel are moderate.   Does sorta fall off at the finish.   Splains
why its fairly clean as not much lingers.   Light, quick to finish, but with some mild malt flavors.   Not bad, certainly worth a
try.
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 JPDIPSO (4956) - Wauwatosa, Wisconsin, USA - MAY 12, 2002
Slightly lower marks as the beer was oxidized. More of a octoberfest grain bill than an english brown. Nice and malty, just nothing special.
2.4 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20 thedm (4773) - Fort Wayne, USA - AUG 4, 2007
This draft brew from a restaurant poured a small sized head of foamy finely sized bubbles that were long lasting and left behind a copper brown colored body and an excellent lacing. The mild aroma was brown malt and sweet. The mouth feel was weakly tingly at the start and at the finish. The mild flavor contained notes of malt. A decent one but not one that I would consider buying again.
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 PorterPounder (4610) - Tallahassee, Florida, USA - AUG 12, 2012
Portland, Or - John’s Market Place. Dark orange pour, off-white head, light lacing. Crystal malt aroma with fruity hints of pomegranate. Flavor leans to the sweet side with some passion fruit sweetness, a hint of caramel and toffee and some back end nuttiness. Mouthfeel has a nice velvery texture to it.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 goldtwins (4320) - Nesconset, New York, USA - FEB 24, 2010
Poured a lightly hazed golden amber color with an off-white head. Light citrus notes in the aroma mixed with a semi-sweet toffee malt taste. Mild malty flavor with citrus mixed through. Light-medium bodied.
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20 BrewDad (4256) - Olympia, USA - AUG 22, 2010
12oz Bottle – Bier One – Newport, OR
Aroma – Nice malt aroma with good hops flavor.
Appearance – Amber gold in color, Clear, with a thin head.
Flavor – Lots of malt flavor - caramel and biscuit like. Light hops mild fruity.
Palate – Dry finish with a Good Mouthfeel.
Overall – Very good beer.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 swoopjones (4221) - Buffalo, New York, USA - DEC 10, 2007
On tap @ Northstar, North Beach San Francisco. Pours a rather dirty amber color. Some hop presence, toffee, caramel. Decent amber but really wouldnt need another
2.4 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 9/20 ChainGangGuy (4120) - Marietta, Georgia, USA - MAR 28, 2008
Appearance: Pours a deep amber body with a large, pillowy, whiteish head.
Smell: Very vague aroma, yielding only small hints of pale malts and maybe citrus.
Taste: Incredibly faint flavor, I suppose the politest way to describe it is to use the word "subtle". Weak hop flavor, low bitterness. Watery finish.
Mouthfeel: Medium-thin body. Medium carbonation.
Drinkability: Disappointing. Nothing really grabs you, nothing intices you to drink beyond those first couple sips.
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 olio (4080) - Tampere, FINLAND - JUL 12, 2012
Draught @ Hawthorne Hophouse, Portland.
Pours clear golden color with small head. Aroma of
honey, caramel and malts. Flavor is the same.
4314
2 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 6/20 kramer (3876) - Sunbury, Pennsylvania, USA - MAY 31, 2009
12 oz bottle. Pours a hazy amber body with a large foamy off-white head that took forever to subside. The nose is showing a good bit of diacetyl with a bit of toasted malt. The diacetyl plays a major role in the flavor as well unfortunately, covering up most of what thin malt is present. Just a little bit of sweet toffee and caramel gets by all the butter. Minimal to no hoppiness. Mouthfeel is light bodied with a slick slight clinginess. Not so good, but I have a pretty heavy dislike for beers that show a heavy buttery quality to them.
|