This one is pretty self explanatory: It’s RED. A judicious amount of Honey Malt gives this beer its distinctive honey/cherry sweetnes. The malt also contributes to the slightly sour/acidic taste of this beer. There are some hops in there, but the hop flavor and aroma is practically non-existent. This also helps accentuate the sweet character of this beer.
glkaiser (1214) - Seattle, Washington, USA - SEP 19, 2007
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
*Already sent a correction....this should be the Red von Boorian.
Dark red with medium head. Light belgian yeast aroma mixed with hops and sweet malt, nothing is too domintating though. Spicy hops in the taste, but balanced well. Belgian yeast flavor is subtle the whole way through. Pretty good. Easily the best I sampled at Elliott Bay.
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