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Home > Brewers > Washington > Elysian Brewing Co. >

Elysian Daedalus Irish Stout


 Percentile 
46
overall
A Dry Stout brewed by
Elysian Brewing Co.

Seattle, Washington USA

bottling
unknown

on tap
available

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
133.07/5.03.03/5.04.7%15.3 English pint P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 WISEGUY572 (1103), Philadelphia, Pennsylvania, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/55/104/510/20

Jun 12, 2008  
A simple enough dry Irish stout. Does a good impersonation of Guinness I guess, but surely not even a Victory Donnybrook for flavor intensity, and the Victory has much lower alcohol, great in an irish session beer. Thin and dry, with a good "nitrogen" cream mouth. But just not very interesting.

 Skyview (2851), Papoose Jct., Minnesota, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Aug 20, 2008  
Guest beer on nitro at the 1221 E. Pike Street brewery in Seattle, Washington. Pours an opaque dark brown brew with a creamy off-white head that has some excellent retention and lacing from the nitro charge. Aroma of toasted dark malt, dark chocolate, a touch of coffee and some dark pitted fruits. Taste is smooth and semi-sweet with flavors of toasted dark malts, chocolate and some light coffee. Finish has a mild metallic texture with some smoothness and toasted dark malt aftertaste.


 anders37 (2573), Malmö, Sweden
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Aug 12, 2008  
Draught @ Elysian Fields. Pours a black color with a longlasting creamy tan head. Roasted malty chocolate and coffee aroma. Roasted malty chocolate flavor. Creamy roasted malty finish.


 Angeloregon (1891), Portland, Oregon, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jul 28, 2008  
On tap at Elysian Fields--Poured a deep, dark black body with a glow of amber in the light. Nice thick beige head and and a dark nutty, chocolate nose. Mild coffee an d toffee notes. Creamy, smooth with a roasted complexity. Finished with some fruitiness and a gentle quaffability.


 PilsnerPeter (1414), Flushing, New York, USA
2.7 Aroma Appearance Flavor Palate Overall
7/103/55/102/510/20
Jul 7, 2008  
Tap at Barcade: Near opaque pour with ruby at the edges in the light. Aroma has dark malt character. Chocolate and mild coffee roast. Fizzy and thin body. Not an appetizing texture. Flavor has less character.Grainy chocolate and stale coffee grinds which lead to an ashy/metallic finish. Unpleasant roasted and bitter character stays on the tongue. In-cohesive and unappetizing.


 Crit (2238), New Westminster, British Columbia, Canada
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Jul 1, 2008  
Black,creamy tan head.Dry roasty nose.Light roasty mocha profile, hint of chocolate. Dry roast finish




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