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Elysian Groaning Board

Elysian Groaning Board
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RATINGS: 10   MEAN: 3.42/5.0   WEIGHTED AVG: 3.17   EST. CALORIES: 159   ABV: 5.3%
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COMMERCIAL DESCRIPTION
Trappist-style Table Beer. Goes well with food, fellowship and the labor of the day. Brewed with organic pale, C-15, C-60 and Munich malt; bittered with UK Fuggles and finished with Czech Saaz.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
presario (4705) - Stampede City, Alberta, CANADA - FEB 26, 2011
Tap. Copper with a light foam. Interesting aroma. Cinnamon? Taste of cinnamon and candy sugar. Asked the server to confirm this was the beer I had ordered. Underlying Belgian characteristics but more a sweet valentine beer than what I expected for a table beer.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AmEricanbrew (6004) - Same Trailer, Different Park, Louisiana, USA - FEB 11, 2011
Clear amber color/ ivory head. Nice fruity, pale malt, spicy yeast aromas. light to medium bodied. Fruity, lightly sweet flavors of pear, apricot, salmonberry, with caramel, sweet spices- good.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Nena (963) - Seattle, Washington, USA - JAN 23, 2011
Draft, Belgianfest. Copper pour, a ring of white bubbles. Aroma is light bubblegum, yeast, and spice. Tastes softly malty, kind of caramelly sweet at the start, more bubblegum, and yeasty spice, some mellow fruitiness around the middle. A pretty pleasant, mellow brew. It was a nice departure from the heavier stuff I was having.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bb (6861) - Alamo, California, USA - APR 12, 2010
Draft. Amber beer with a cream colored head. Spice and yeast aroma. Spice, yeast, and light malt flavor. Medium body. Spice, yeast, and light malt lingers. A little more body than many singles.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
after4ever (6251) - Brier, Washington, USA - MAR 11, 2010
draft at elysian fields. pours a crystal clear coppery dark amber with a dense and creamy off white head. lots of stringy lace. big caramel and balsamic nose. creamy medium body with lively carb. fairly simple mid palate of caramel and balsamic. mild tangy strawberryish finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Beershine (5218) - The Sunshine State, Florida, USA - FEB 19, 2010
Draft @ Elysian taproom, Seattle. Golden amber and clear with stable cap. Fruity overtones in both aromas and flavors. Bitter undertones. Soft body and deliciously sessionable. Chicory finish. An excellent table beer.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Oakes (12788) - Vancouver, British Columbia, CANADA - FEB 14, 2010
Golden-copper body with a thin head. Earthy, slightly herbal, slightly caramelly aroma. Spicy character, slightly fruity and refreshing. Crisp, pear-accented finish with firm caramelly, woody malt balance.

3.4
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BillKismet (3360) - Seattle, Washington, USA - FEB 8, 2010
Brass body with creamy head. Feint herbal nose with traces of phenolics. Pleasantly herbal and mildly phenolic medley of tastes with a somewhat medicinal, herbal, syrupy finish. Medium-bodied with notes of Belgian Candi sugar.

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
carruthm (1401) - Seattle, Washington, USA - FEB 1, 2010
on tap at capitol hill location. Slightly light colored comes packed with robust belgian style spices.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gracefullypunk (667) - Portland, Oregon, USA - JAN 30, 2010
WA Belgianfest. Yellow brown with minimal head. Aromas of pale malt and sugar. Slightly funky, slightly bitter, and slightly sugary make this only slightly tasty.


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