Brewed by Brouwerij Emelisse
Style: Abbey Dubbel
Kamperland, Netherlands


on tap

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Brewed with pils, munchener, cara 350 and Candi suger. hallertau and saazer hop and Belgain yeast.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Prokroustis (683) - Thessaloniki, GREECE - FEB 7, 2012
7,5% vol bottle. Dark brown body, small off white head. Aroma of chocolate, hints of smoke, plum and brown sugar. Malty flavour with caramel, coffee, plum and licorice. Simple yet nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
anders37 (16460) - Malmö, SWEDEN - JAN 27, 2012
Flaska. Pours a clear ruby amber color with a small off-white head. Has a fruity malty yeasty spicy aroma. Sweetish malty spicy yeasty flavor with hints of caramel. Has a fruity malty spicy yeasty finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
thewolf (11131) - Kolding, DENMARK - JAN 27, 2012
Bottle, bought @ Bierzwerg.de.
Pours deep ruby-red with a small, staying, creamy, off-white head. Aroma has mild chocolate, prunes, plums, softly vinious. Highish carbonation, fairly light mouthfeel for the ABV. Flavour is fine, with dryish chocolate, some plums and raisins. A bit vinious and warming. Okay, even if it is a bit simple.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Hermod (3081) - Vantaa, FINLAND - JAN 27, 2012
33cl bottle from Bierzwerg. Poured dark brown with a thin beige head that does not last long. Aroma has some glue and rubber notes, some coffee and light sweet caramel and yeast. Flavor is yeast, caramel, rubber and coffee notes. Quite sweet. Alcohol pushing through later on. Not very enjoyable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Borresteijn (4574) - Amsterdam, NETHERLANDS - JAN 26, 2012
On tap at In de Wildeman. Clear dark brown colour, dense light beige head. Aroma of roasted malts, bitter chocolate, light coffee, dark fruits. Flavour is medium sweet, light floral, roasted malts, moccha, light chocolate/cocoa, bittersweet malty finish. Medium bodied. Well crafted dubbel, nothing spectacular, just really nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
SimplySike (808) - The Hague, NETHERLANDS - JAN 22, 2012
Aroma: caramel, herbs. Appearance: brown, cloudy, little head. Taste: heavy cloying sweetness, medium bitterness. Palate: full body, thin feel, flat, long sweet finish. Overall. Nice dubbel beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Quack-Duck (7778) - Down South, GERMANY - NOV 9, 2011
bottle with thanks to Bierkoning. Hazy deep brown colour, mid-sized beige head. Malty, lots of caramel, shy hints of chocolate and cocoa powder. Spicy hops in the finish.

   AROMA 6/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
omhper (19237) - Tyresö, SWEDEN - OCT 16, 2011
Bottled at Stockholm Beer Festival. Clear nut brown, small head. Sweet and caramelly with medium body. Sticky and syrupy, simplistic and shallow. Like a parody of a US style attempt at a dubbel.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MaartenRF10 (1566) - Wageningen, NETHERLANDS - SEP 22, 2011
Halftroebel roodbruin bier met licht crèmekleurige kraag. Smaak vrij mild met wat chocolade en overrijp fruit.

   AROMA 10/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
tderoeck (4448) - Gent, BELGIUM - AUG 29, 2011
28/08/2011 33cl bottle @ home - BB: 9/6/12 (2011-412)

Little cloudy red brown to purple beer, beige creamy head, pretty stable, somewhat adhesive. Aroma: fruity, caramel, dried fruits, sweet cherries, chocolate milk, strong alcohol, raisings, bit vinous even, wood. MF: little carbon, very thick creamy texture, medium body. Taste: roasted malts, mocha, bit of caramel, fruity, touch of banana, soft bitterness. Aftertaste: citric acidity, alcohol playing on the tongue, more caramel, dry bitter ending. Spot on! This beer combines the typical caramel sweetness and dried fruits which are key for a dubbel, but also keeps it interesting enough through the sour and bitter hops.

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