Brewed by Brouwerij Emelisse
Style: Imperial Stout
Kamperland, Netherlands
Serve in Snifter


on tap

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RATINGS: 479   WEIGHTED AVG: 3.72   EST. CALORIES: 300   ABV: 10%
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The Emilisse Stout is enhance by a blend of fine Italian espresso beans used in the brewing process. It boasts a blend of 90% Arabica and 10% Robusta, which combine to give the Emilisse Espresso Stout an extra-spicy, full-bodied palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
SVD (597) - NETHERLANDS - AUG 9, 2014
Bottle at home, Black beer small head, aroma is roasted coffee, taste is roasted coffee, bitter, dry aftertaste, nice one

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
giorgos_gtc (95) - GREECE - AUG 3, 2014
Really espresso dose.great stout from a really great brewery. Drunk at arendsnest. Thin foam which remains and great palate. Taste for sure from espresso and the same aroma.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Procent (125) - POLAND - AUG 3, 2014
W aromacie karmel, kawa, czekolada, trochę palności, delikatna wanilia. Zdecydowanie słodki, kawowy aromat. Kolor pod światło, to ciemny rubin, piana niewielka, ale drobnopęcherzykowa, lacing średni. W smaku już zdecydowanie mniej słodyczy, a więcej świeżej kawy i sporo paloności, trochę likieru, do tego wyczuwalny alkohol, trochę zbyt intensywny jak dla mnie. Goryczka wysoka, ściągająca, długo pozostaje w ustach. Odczucie w ustach pełne. Dobre, ale brakuje mi nieco słodyczy kontrującej goryczkę i lepszego ukrycia alkoholu. Warka do 11.2015.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
jeverszeuge (625) - GERMANY - JUL 30, 2014
# 3482 ersma: mitbringsel vom  pfingstausflug nach dänemark. wieso muss man nach dk fahren, um da für schweinegeld bier aus holland zu kaufen? pechschwarz. mittelviel, mittelviel schaum. der geruch ist röstmalzig, süßlich mit aromen von süßholz und kaffee. der antrunk  ist intensiv röstmalzig mit viel kaffeearomen. dazu schoko und lakritz sowie vanille und pflaume. sehr vielschichtig. die mitte  wird zunehmend herber, die deutlichen kaffee-aromen bleiben erhalten, auch schoko und lakritz. der abgang ist  süßlicher, röstmalziger. pflaume, beeren, vanille. langer nachhall. die flasche ist ansehnlich. fazit: sehr vielschichtiges bier, das auch ohne den kaffee wohl schon wirklich gut wäre. der gibt dem ganzen noch einen oben drauf. unbedingt probierenswert. 11,13,12,12,12,12 - 12,05

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
wvhoran (304) - Tasmania, - JUL 28, 2014
Bottle. Deep dark brown with a light brown foamy head. Aroma is roast malt, coffee, lightly smoky. Flavour is sweet, dark malts, sweet milky coffee, milk chocolate, following into heavily roast malt bitterness, burnt. Astringent burnt malt finish with coffee lingering.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
angel77 (1018) - oviedo, SPAIN - JUL 25, 2014
Botella de 33 cl en el lúpulo en febrero de 2013. lote A, hasta 06-2013. color negro intenso con espuma oscura persistente. Cuerpo medio con 9.5 vol fáciles de beber. Aromas y sabores tostados y ligeramente quemados. Ligera y fácil de beber. Para repetir.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
davidtjm (458) - Berlin, GERMANY - JUL 25, 2014
Bottle. Black pour with a thin head, aroma is chocolate, malty. Taste is chocolate, coffee, roast malts and plenty of alcohol. Magnificent

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
motelpogo (6701) - Plzen, CZECH REPUBLIC - JUL 21, 2014
bottle from beergeek in prague. rich dark brown with a lingering light brown head; sure enough, plenty of espresso in the aroma, grainy with some cocoa; plenty of caramel and milk chocolate sweetness and dry coffee bitterness. works for me

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
aleigator (245) - North Rhine-Westphalia, GERMANY - JUL 20, 2014
Nearly no head, thin lacing, with a pitch black color. Flimsy flavors of coffee, bitter chocolate and toasty malts, no sign of sweetness involved so far. Coffee and malts from the beginning, while coffee soon becomes very intense, almost hot. A recognizable bitterness hovers over the coffee-bean flavor, along with bready malts, which are responsible for the balance of the beer. Very smooth, oily mouthfeel, medium-bodied. The taste is very soon established, and doesn’t develop on the palate too much then, just until the finish, in which the bitterness gets enhanced, with hints of earth and nuts. Also, a decent chocolate sweetness is detectable for a short glance, until the espresso bitterness washes it away directly. Contains an immense, slick coffee defined bitterness during the finish, which has an almost spicy aspect, in an otherwise very earthy, well balanced beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
travita (4053) - Frisco, Texas, USA - JUL 17, 2014
Bottle. The look is dark, brown black in color, and has a tan head. The smell is soy, chocolate, malt, deep, roast, and acrid. The taste is sweet, chocolate, malts, coffee, and ok.

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