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Emelisse Ristretto Stout

 (RETIRED)
Emelisse Ristretto Stout
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Formerly brewed at Brouwerij Emelisse
Style: Imperial Stout
Kamperland, Netherlands
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 5   MEAN: 3.88/5.0   WEIGHTED AVG: 3.26   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
De espressostout van Emelisse heeft extra lagering met ristretto koffiebonen gehad. De smaak wordt hierdoor nog intenser en is echt die van zwarte koffie. Special brewed for the Pint Winterbier festival 2013.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Benzai (8987) - Oirschot, THE NETHERLANDS, NETHERLANDS - FEB 13, 2013
Sampled @ PINT Winterbierfestival Gouda 2013. Opaque, almost pitch black color, small beige head. Smell roasted malts, lots and lots of coffee, dark chocolate and moccha. Taste is basically the same with some warming alcohol in the finish. Not bad, but you gotta like the heavy coffee flavor.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
sic1314 (3813) - Leiden, NETHERLANDS - JAN 31, 2013
Poured a dark brown to black with a minimal tan head. Aroma of roast coffee, caramel malt and dark chocolate. Full body, flavour similar to the aroma with a lingering dry roast finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
goozen (3072) - Leiden, NETHERLANDS - JAN 21, 2013
Tap at Winterbierfestival. Gouda: Opaque black brew with the sublime taste of coffee. It likes more an ice coffee, than a Stout.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
Travlr (13458) - Washington, Washington DC, USA - JAN 21, 2013
Draft. Extremely dark brown color, beige head. Aroma of Starbucks! Taste is sweet coffee, brown bread, slightly bitter finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kermis (5752) - The Hague, NETHERLANDS - JAN 20, 2013
Draft at Gouda Winter Bierfestival. Pours dark brown with a small beige head. Aroma is massive roast coffee, burnt malt, caramel, dark chocolate and toffee. Flavour is moderate to heavy sweet and heavy bitter. Full bodied with soft carbonation.


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