Evil Twin Aún Más a Jesús

Evil Twin Brewing
Brewed at Companyia Cervesera del Montseny
Style: Imperial Stout
Copenhagen / Brooklyn, Denmark

Serve in Snifter

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botella se separó de su esposa. tiene todos los atributos de "Even More Jesus", pero con un poco más de carne en el sabor. You know I don’t speak Spanish. You ate a whole wheel of cheese and pooped in the fridge. I’m not even mad, I’m impressed.

very thick mocha head that disappears slowly, foam head and lacing. coffee coloured. aroma of roasted malts, earthy tones, spicy like cardamom. taste of ester fruitiness, spices, cardamom, alcoholic with long and very pleasant aftertaste of vanilla, whisky. thick body and soft carbonation. the abv is well hidden. yummy beer, want more! :P bottle 33 cl

Bottle acquired via Charleston Beer Exchange...these guys are AWESOME! Usually utilize squid ink as a descriptor but going with Narwhal pour with this one! Small mocha head that dimished to a ring. Not even a bubble on top of this one. Brownie batter, fudge, molasses, ash, charcoal...S’Mores since campfire and marshmallow are present. Vanilla and touch of dark fruit. Chewy chocolate granola. Pretty damn impressive!

A - pours thick oily opaque cola with nearly no super dark chocolate head. S - strong aromas of grains and dark fruits, very barley wine esque. Toasted malts, chalk and vanilla. Quiet chocolate, and mellowed bourbon on the end. M - thick syrupy body, rich dense mf. Lingering sweet espresso bourbon end. T - espresso, toasted malts, charred oak, chocolate up front. Very sweet lightly tangy palate. Raw cacao, toasted malts, sweet sticky buns. Lingering vanilla bourbon with dark fruits. O - quite good bourbony beer. 3.9 ---Rated via Beer Buddy for iPhone

11.2oz bottle. Oily black with no head. After warming up the vegetable and slight metallic notes disappear and you get some anise, dark slightly roasted malts, alcohol, molasses, hints of soy. Mild carbonation and full body, bit of ash, alcohol, dark roasted malts, very bitter chocolate (think bakers chocolate), becomes quite dry, with a lingering anise and malt flavour on the palate. Think this would benefit from sitting a little longer to let the booze mellow a bit but still a tasty beer.

Pours wall to wall black. This is a very dark beer. It really only shows brown when there’s just a sip or two left in the glass. Small brown head. Looks big, though TBFA Blackout Porter looked a bit more syrupy. Aroma is dark chocolate, herbal hops, roast, coffee, dark stone fruit, caramel, molasses, caramel. Lots of roasted malt in there. Some booze shows up, but it has its place and fits well. A tiny bit of acetone or something in there - just an odd harsh note. The taste is excellent. This beer is a mouthful of dark chocolate and roasted coffee. It makes me think of super rich, very dark chocolate fudge. Interesting umami-ish note to the beer from all of that roasted malt. A touch of leather and anise. Fairly sweet, but there’s a good dose of bitterness from the roast and some more herbal hoppiness. Evil Twin really nailed the classic imperial stout flavors with this one. Mouthfeel is thick and full. Coats the mouth with roasted malt flavor. Some booze but less than expected. Probably could be a tad thicker, but I’m kinda splitting hairs. A delicious imperial stout. It’s very well-made and ticks all of the right notes for the style. Despite all of that, I sorta preferred the Blackout Porter. This beer is much more of a classic imperial stout, whereas Blackout felt like a unique spin on the style. Both are excellent beers, and Evil Twin deserves a ton of credit for putting out a string of great big stouts/porters (not to mention his other beers).

Pours black, nice thick brown/red head. Nose is charcoal, smoke, ash, bandaid, roasted malts. Taste is licorice, smoke, ash, milk chocolate. Syrupy mouthfeel.

11.2oz bottle. Pours very thick black with a thin mocha colored head. Aroma of coffee, chocolate, tobacco , and roasted malt. Taste is coffee and roasted bitterness, sweet chocolate, some ash, and booze.

March 2013. Pours black from the bottle with a tan head. This is a robust stout, complex in every aspect. Licorice, dark malts, chocolate and a bit of smoke. Great stout!

Brown bottle, 11.2 ounces, from and with Ian Guénard (merci!), savoured on January 11 2012; eye: black, opaque, minuscule ring of brown head, no lacing; nose: roasted barley, light burnt barley, dark chocolate, resinous hops, milk chocolate; mouth: roasted barley, light burnt barley, dark chocolate, resinous hops, milk chocolate, light acridness, dry finale in dark chocolate with presence of burnt barley, full-medium body, below-average carbonation, mildly bitter, lightly sweet, palateful texture; overall: quite fine FRANÇAIS Bouteille brune, 11,2 onces, 12 %, de et avec Ian Guénard (merci!), savourée le 11 janvier 2013; œil : noire, opaque, minuscule anneau de mousse brune, pas de dentelle; nez : orge torréfiée, léger orge brûlée, chocolat noir, houblon résineux, chocolat au lait; bouche : orge torréfiée, léger orge brûlée, chocolat noir, houblon résineux, chocolat au lait, légère âcreté, finale sèche en chocolat noir avec présence d’orge brûlée, corps corsé-moyen, carbonatation sous la moyenne, moyennement amère, légèrement sucrée, texture moelleuse; en résumé : bien bon