Brewed at De Proefbrouwerij

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 1178   WEIGHTED AVG: 3.96   EST. CALORIES: 393   ABV: 13.1%
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Finally……! Black Hole is what Mikkeller is all about. Daring, vulgar and extreme. From the very beginning Mikkellers goal has been to push the limit and with this warming, intense imperial stout, a new chapter in the Danish beer history has been written. The high bitterness from the hops and the sweetness from the malt and alcohol, creates a good balance which makes Black Hole an explosion of nuances, but also leaves a feeling of a perfect and complex beer – in the heavyweight category.

MitchWayne's rating

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
MitchWayne (263) - Kokkola, - APR 9, 2009
Had this aged for a half a year and this kicked the shit out of dark horizon’s second edition pretty easily. Pitch black stuff, small mocha head. Strong coffee aroma hits my nose when you are pouring it, I also got some vanilla in the process. Huge beer, the espresso like aroma is gigantic. Taste is suprisingly soft, this is a coffee drinkers heaven. This is an extreme beer, molasses, alcohol, malt, chocolate, hops, dark fruits, ash ja alcohol. So much taste in a mouthfull that it is almost ridiculous. Brilliant stuff.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
Tsekouratos (212) - Nea Filadelfeia, Athens, GREECE - SEP 15, 2014
375 ml bottle shared. Color is black as night, no actual foam forming, only some soap bubbles. Aromas of red wine, oak, bitter chocolate, alcohol. Taste is pretty sweet at first, with vanilla, liquorice, alcohol, some dark fruits, and some coffee and bitter chocolate. Aftertaste is pretty long, and the alcohol kind of burns your eyes and your nose buds. Medium body with no actual carbonation make this one definitely a sipper, and a very slow one!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Sdaniel90 (372) - Mexico City, MEXICO - SEP 14, 2014
Bottle, 375ml. Opaque black with a creamy, lacey brown head. Heavy, even abrasive aroma with strong hints of dried fruits, molasses, vanilla, coffee, roasted malt and alcohol. Robust, but not as much as I expected, with flat carbonation. Inmensely complex, with a huge sweet malt character and lingering bitterness. Perfectly balanced, with nothing being overwhelming. Even the heavy alcohol finish is perfectly controlled. Incredibly rich and strong, yet strangely drinkable. Magnificent.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
umich03jm (1952) - Flat Rock, Michigan, USA - SEP 9, 2014
Bottle. Pours black with a small foamy head that fades to a ring and leaves great lacing. Aromas are chocolate liqueur, pine, roasted coffee, tobacco, brown sugar and dried dark fruit. Taste starts with a brown sugar and molasses sweetness but quickly turns to a moderate bitterness. Baker’s chocolate, coffee grounds, earth, dates, and light smoke. Mouthfeel could be better. Pretty chalky but a good full body. Good stout but I expected a little better. Especially for the price.

   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
eluosiren (33) - Moscow, RUSSIA - SEP 8, 2014
It’s literarly a Black Hole! It gives you a taste you’ll never forget - from sweet coffee to dark and bitter leafes of tobacco. It’s a nectar for beerlovers, highly recommended!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Osprey87 (1693) - WALES - SEP 5, 2014
Bottle, 2010 vintage. Black with a small tan head, which doesn’t endure long. Aroma is lime, pine, fruit salad and blackjack sweets…clearly hopped to hell. Body is medium to big, smooth, no real carbonation. Taste has smooth malt, light aniseed, lime, twig and soft ash in the finish. None of the alcohol coming through. It’s semisweet and understated. This one didn’t smash me with flavour like some big impys I’ve had, but I really liked the smoothness and softness of the flavours. Excellent.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 2/5   OVERALL 16/20
DearBeer2013 (48) - - AUG 29, 2014
No disrespect, but I've never liked hoppy beer. This is a hoppy Imperial Stout, (wierd). Drinkable. I like it better than burnt coffee.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
Dfonorow (1440) - Chicago, Illinois, USA - AUG 24, 2014
On tap at three floyds. Pour is deep black with a small tan head. Aroma and flavor of cocoa powder, coffee, sherry, tobacco, roasted malt, and faint dark fruits. Finish is dry with booze and coffee coming through the most.

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Alengrin (1715) - BELGIUM - AUG 24, 2014
Very heavy stout with oat flakes and an anarchistic label representing not much more than... well, a black hole. Thin, milky, dark beige foam, unstable due to the alcohol. Black colour with only a presumption of a wine-red glow under very bright light. Extremely intense aroma of black coffee, bitter chocolate, kahlua, sweet tobacco, Worcestershire sauce, old madera, candied dates, white pepper, raisins, soy sauce. Sharp and demanding, powerful taste of an infinitely profound chocolatey and roasted malt bitterness, soft on the edges though, even a bit sweetish, dark fruits, smoky touch, very thick and viscous mouthfeel, warm alcoholic finish, not astringent, very long and complex and totally satisfying in every sense of the word. Man, what a stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Yozora (38) - Stavanger, NORWAY - AUG 23, 2014
On tap @Cardinal Pub & Bar, Stavanger. Pours a dark brown, almost black with a tan head. Aroma of molasses, espresso, pine, roasted malts, burnt sugar, alcohol, sweet, burnt toffee, burnt rubber. Taste is licorice, espresso, roasted malts, pine, hops, burnt sugar, honey, cacao, sweet, toasted notes with a boozy, lingering espresso finish. Oily, creamy body with medium carbonation.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
tectactoe (1850) - Michigan, USA - AUG 20, 2014
Tap @ Three Floyds: Who goes to Three Floyds then drinks Mikkeller on tap? This guy. Excited to see this one on draft, though. Appropriately named; jet black, no transparency with a lovely, lasting, foamy tan head. Lots of roasted malts in the aroma with a small hint of milky, lactose sweetness. Burnt brown sugar, molasses, mild ashiness, a touch of brash, leafy hops towards the back-end. Nice aromatic balance of roast & sweet. Taste exhibits the same qualities... Mellow sweetness but never overdone. Baker’s chocolate, dense brown sugar, burnt toffee candy, caramel cookies... The backside plays more of a balance with notes of roasted malt, faint charred smoke, & moderate earthiness coming into play. Dark cocoa & sweet cream linger on the palate; voluptuous, relatively creamy body. A damn good stout from Mikkeller.

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