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RATINGS: 168   WEIGHTED AVG: 3.25   EST. CALORIES: 171   ABV: 5.7%
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COMMERCIAL DESCRIPTION
Truly a one-of-a-kind. We balance coffee-like, dark roasted malts with the sweet, seductive flavor of vanilla beans. The result? A deliciously unique flavor.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BigBang (299) - Indiana, USA - AUG 16, 2010
From bottle. Rather unremarkabe overall, but not bad. Thin porter with minima head. Slight vanilla flavor but not a lot else. Virtually no aroma - koind of odd. Yet, it is very drinkable and unoffensive.

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
CanIHave4Beers (3193) - Pouring Bus, Iowa, USA - MAY 8, 2010
I canít put my finger on it but the label for this beer couldnít be further from what I like in a beer label. Truly like something from the early 90ís in the worst way possible. But this isnít ratelables.com now is it? What comes out of this silly looking bottle looks impressive enough Itís got a very deep almost black color with a big tight head and some very good lace. The aroma is roasty and lightly smoky with some almost burnt toast kind of character. One thing I can certainly say that I like about the flavor is that the vanilla bean is very under control, this is in no way like the sickly vanilla character of say Breckenridge or others Iíve tried. The vanilla is there, you would be crazy not to notice it. But by no means does it dominate the flavor of this beer. Beyond that there is almost a cream soda kind of flavor here paired oddly with a very roasty burnt toast character that doesnít particularly mesh all that well. The palate is a bit thin. Overall I liked it more than I expected to, and I liked it a lot more than I dis-liked it.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
bblack99 (526) - Kansas City, Missouri, USA - APR 25, 2010
Sampled at 2010 Parkville Brewfest. Deep, dark brown with a tan head. Aroma of roasted barley and a little fresh earth. Flavor was surprisingly smoky compared to the vanilla sweetness I was expecting, but still pretty tasty. Subtle creamy texture and a dry finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
rowbigred (22) - Lincoln, Nebraska, USA - APR 24, 2010
Nice aromas of vanilla, chocolate, and coffee. Pours dark and creamy, has a surprisingly light body, but big vanilla bean, coffee bean, and chocolate flavors. Leaves an aftertaste of bread and vanilla. Probably the best offering from Empyrean.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
hero12 (180) - Minnesota, USA - APR 7, 2010
Sweet malty nose, can definitely smell the vanilla. Taste is about the same, a little bitter. There isnít as much vanilla character in the taste, but a coffee caramel taste does come through. Fairly heavy body with very little carbonation and a smooth finish.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ratman197 (9548) - Arvada, Colorado, USA - MAR 16, 2010
Bottle poured a clear dark brown with a lasting tan head. Aromas of cocoa, vanilla, coffee and light roastiness. Palate was medium bodfied and smooth with a watery finish. Flavors of cocoa, vanilla and light roastiness with a smooth watery vanilla finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
brokensail (10645) - Orange County, California, USA - FEB 21, 2010
A: Poured from a 12 oz bottle into a glass to reveal a dark brown beer with a tan head. S: The nose is primarily roasted malt with a few hints of vanilla and coffee. T: Like the nose, the flavor is primarily roasted malt with a stronger vanilla presence. There is also some chocolate and a bit of coffee. M: The body is medium and the body is medium. D: A pretty decent beer with a really cool name. A nice porter and I like the addition of the vanilla as it adds a little bit "extra".

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Jumpintimmy (1) - Omaha, USA - JAN 12, 2010 does not count
If beer is food, Dark Side is the main course. This is vanilla with a delightful char flavor - as if the beans were skewered and roasted by hand over a camp fire. With a stout-like texture for the mouth and controlled bitterness, but with all the aroma youíre seeking (when served from a glass, of course), Dark Side is grand alone - and great with many full-bodied foods. Grab two Dark Side Vanilla Porters, dark bread and "stinky" cheese and youíve got a fine meal!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MrBendo (1064) - Swedesboro, New Jersey, USA - NOV 27, 2009
My first Nebraska rate; Iím such a tick whore.
Pours a dark brown with a large, foamy head.Lots of lacing. Aroma of chocolate, coffee, dark malts and a little vanilla. A bit of dust .
Finished fairly cleanly but it may be a little sweet. Pretty good effort. I wish this were on sale closer to my house.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
theisti (3185) - Leawood, Kansas, USA - OCT 20, 2009
Rating #1600. 12 oz bottle courtesy of hundred dolla Bill. Best enjoyed by 08 09 notched on the bottle. Pour is deepest brown with slight ruby highlights. One inch tan head falls with no lacing. Aroma of roasty coffee malt and some ashiness. Mild tobacco leaf. Not much beyond that. Taste is the roast, with some vanilla sweetness behind that. The finish is smoky, and a little charred. Palate is light bodied, medium to high carbonation. Nice enough, though a bit watery and one dimensional. Thanks for bringing these to the house Wild Bill.


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