Serve in Shaker, Tumbler


on tap

Regional Distribution

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RATINGS: 113   WEIGHTED AVG: 3.32/5   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
Think: fresh baked rye bread in a bottle with a hint of lemon and spice from the hops and yeast.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
monk191 (1736) - Portland, Oregon, USA - AUG 23, 2014
A great rye. Pours a nice cloudy amber with a white head. Smells very earthy with some boiled malts. Taste starts sweet, with more earthiness and baked bread, and a heavy finish. Had on tap at the brewery.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Fritz123 (1535) - Boca Raton, Florida, USA - JUL 12, 2014
Bottle at Syb Club share. Pours a light orange with a nice head. Some lacing in the snifter. The aroma is rye, malts, bread, pears, lemon, and other spices. The taste is lemon, pear, apple, spices, slight bitter hops, and a malty caramel balancing phase. Light to drink, moderate carbonation. Crisp, bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ABUSEDGOAT (2566) - California, USA - JUL 10, 2014
Darker orange color, moderate head, decent lace/retention. Aroma is rye, caramel, various fruits - grapefruit, light chocolate. Medium bodied, moderate bitterness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BrewHaMeister (417) - Wisconsin, USA - JUN 12, 2014
Bomber pours a hazy tan/copper with a small off white head and very small lacing. Aroma is rye, grain, lemon, and bread. Flavor is mild bitter. Not horrible.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
bhensonb (13995) - Woodland, California, USA - MAY 25, 2014
Bomber from the Utah State store on Harris in Salt Lake City. Pours very hazy orange amber. Slight white head. Aroma of rye spice and fruit. Med body or better. Flavor is rye spice and fruit - arguably citrus. It’s malty. But it’s not sweet malty. So back to rye and rye spice. It’s not super strongly flavored, but it’s very flavorful. If you like rye, you should like this. Makes me long for pastrami on rye.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 2/5   OVERALL 16/20
nealblind (1674) - Seattle, Alabama, USA - APR 23, 2014
Mid brown pour some soapy bubbles. Aroma is slight choco, toast, slight tang, beany. Full grainy flavor, spice, peachy hop flavor. A bit slimy watery and dry palate.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
angel77 (2349) - oviedo, SPAIN - APR 3, 2014
Botella de 65 cl en el lúpulo en octubre de 2013. Release 13. cuerpo ligero con 5.6 vol que se beben muy fácil. Aromas florales y ligeramente cítricos con un final también ligeramente amargo. Sabores también herbáceos cítricos con amargo final contenido. Bastante ligera en general, para tomar sin problema en un día de calor.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Habanero (3956) - Tranbjerg, DENMARK - JAN 24, 2014
Bottled.Pours clear amber with a fair lacing, off-white head. Aroma of caramel, rye and citrus notes. Sweet flavor that ends up dry and pleasant bitter. Medium bodied, oily text. and soft carb. A nice ale.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
alexanderj (3531) - Branson, Missouri, USA - JAN 22, 2014
Bottle; dark amber color with a good sized frothy head. Aroma of rye and spices, with a dash of sweet fruit. A good dose of spice meets you on the palate with some nice tasting toffee notes. Rye influence clear throughout. Enjoyable enough

   AROMA 5/10   APPEARANCE 4/5   TASTE 3/10   PALATE 1/5   OVERALL 8/20
GT (9982) - Oceanside, California, USA - OCT 31, 2013
Tap at Congregation Azusa. Thanks to ChinoSkillzian! Pours a clear amber, really nice lacing. Nose is nutty, sweet tea, old toffee, fermenting banana/compost. Taste is thin, watery, harsh newspaper again, lemon, lime peel. Heavy newspaper, oxidized keg or something went wrong.

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